Tomato
Savory & ferment· savory bridge

What it is
Tomato is the fruit of Solanum lycopersicum, native to western South America and domesticated in Mesoamerica.
What it tastes like
On the nose: grassy-green, citrus, fruity, woody. Among its measured molecules: sulcatol, 2-isobutylthiazole, (Z)-2-Heptenal, 1-penten-3-one, (3Z)-3-hexenal.
What goes with it
- Green cardamomboth carry geranial, lemoncite
- Lemon thymeboth carry geranial, lemoncite
- Lemonboth carry geranial, lemoncite
Salt and acid
Salt
Sodium 5 mg per 100 g — USDA FoodData Central 170457.
Acid
Acid not measured yet.
Unusual pairings
Pairs the library can cite that almost nobody makes.
- Tomato + Nectarine
both carry cis-3-hexen-1-ol, grassy-green (36 of 338 carry it)
- Tomato + Blueberry
both carry cis-3-hexen-1-ol, grassy-green (36 of 338 carry it)
- Tomato + Apricot
both carry 6-methyl-5-hepten-2-one, fruity (44 of 338 carry it)
15 of 832 compounds on file carry a paper the library can cite.
hexanalaromaaldehydereads as sharp, aldehyde odor (PubChem)Measured in 85 of 338 ingredients.cite
'hexanal and pentanal were highest in the CER subgroup' — Zhang et al. 2024, Foods (Results, hierarchical cluster analysis of green fruits)1-hexanolaromaalcoholreads as fatty, fruity (PubChem)Measured in 48 of 338 ingredients.cite
'Pentanal and 1-octen-3-ol were most common in BIG, (E)-2-hexenal in PIM, and 1-hexanol in CER' — the paper's own subgroup comparison — Zhang et al. 2024, Foods (Results, volatile accumulation during ripening)6-methyl-5-hepten-2-onearomaketonereads as fruity taste (PubChem)Measured in 15 of 338 ingredients.cite
one of three volatiles that 'accumulated only in red fruits'; also identified in the paper's own volatilome ('we identified a total of 94 volatiles, such as 6-methyl-5-hepten-2-one') — Zhang et al. 2024, Foods (Results, green vs red comparison)1-penten-3-onearomaketoneMeasured in 5 of 338 ingredients.cite
'1-penten-3-ol, 1-penten-3-one, 1-pentanol, and 3-methyl-1-pentanol were present at high levels in red fruits' — Zhang et al. 2024, Foods (Results, ripening comparison)2-amylfuranaromafuranMeasured in 23 of 338 ingredients.cite
mean 24.56 ng/g FW/h, 81-fold range — Zhang et al. 2015, Frontiers in Plant Science (Table 1, row '2-Pentylfuran')sulcatolaromaalcoholMeasured in 1 of 338 ingredients.cite
mean 19.33 ng/g FW/h, 115-fold range — Zhang et al. 2015, Frontiers in Plant Science (Table 1, row '6-Methyl-5-hepten-2-ol')2-isobutylthiazolearomanitrogen compoundMeasured in 2 of 338 ingredients.cite
one of the volatiles 'found to be correlated (r > 0.6) with aromatic, bitter, grassy, sour, and sweet' attributes of red fruit — Zhang et al. 2024, Foods (Results, correlation of red-fruit sensory evaluation with quantitative volatile data)geranialaromaterpenoidreads as strong lemon odor (PubChem)Measured in 21 of 338 ingredients.cite
mean 62.63 ng/g FW/h; the widest range of any compound in the table — 1238-fold between accessions — Zhang et al. 2015, Frontiers in Plant Science (Table 1, row 'Geranial')trans-β-iononearomaterpenoidreads as warm woody, dry, and fruity odor (PubChem)Measured in 19 of 338 ingredients.cite
one of three volatiles that 'accumulated only in red fruits' — Zhang et al. 2024, Foods (Results, green vs red comparison)neralaromaterpenoidMeasured in 18 of 338 ingredients.cite
one of the volatiles 'found to be correlated (r > 0.6) with aromatic, bitter, grassy, sour, and sweet' attributes of red fruit — Zhang et al. 2024, Foods (Results, correlation of red-fruit sensory evaluation with quantitative volatile data)(3Z)-3-hexenalaromaaldehydeMeasured in 7 of 338 ingredients.cite
0.07 ± 0.00% of total in cv. Amoroso and 0.1 ± 0.01% in cv. Cappricia — Farneti et al. 2015, Food and Bioprocess Technology (Table 1, row 'cis-3-Hexenal')geranylacetonearomaketoneMeasured in 9 of 338 ingredients.cite
0.1 ± 0.01% of total in cv. Amoroso and 0.18 ± 0.01% in cv. Cappricia — Farneti et al. 2015, Food and Bioprocess Technology (Table 1, row 'Geranylacetone')cis-3-hexen-1-olaromaalcoholreads as powerful grassy-green odor (PubChem)Measured in 21 of 338 ingredients.cite
one of 'two volatiles [that] markedly increased in abundance in green fruits'; 'z-3-hexen-1-ol (lower in PIM versus BIG and CER)' — Zhang et al. 2024, Foods (Results, ripening comparison)2-HexenalaromaaldehydeMeasured in 31 of 338 ingredients.cite
'(E)-2-hexenal in PIM' — most common in that subgroup — Zhang et al. 2024, Foods (Results, subgroup comparison)(Z)-2-HeptenalaromaaldehydeMeasured in 4 of 338 ingredients.cite
0.37 ± 0.01% of total in cv. Amoroso and 0.46 ± 0.01% in cv. Cappricia — Farneti et al. 2015, Food and Bioprocess Technology (Table 1, row 'cis-2-Heptenal')
On file, no cited source yet ✳
These molecules are on record for it from the library's earlier sources. We are buying and requesting the papers; each one that lands moves its molecule up into the cited list.
- syringaresinolphenol
- phosphoric acidacidreads as acid taste (PubChem)
- Abscisic acid methylterpenoid
- CID 10121terpenoid
- L-erythronic acidacid
- cycloeucalenolalcohol
- Lycoperoside Anitrogen compound
- Lycoperoside Bnitrogen compound
- Lycoperoside Cnitrogen compound
- 3,7-dimethylocta-1,3,7-trieneterpenoid
- 9-(beta-D-glucosyl)-cis-zeatinnitrogen compound
- 1-(3,5,5-Trimethyl-2-cyclohexen-1-ylidene)-2-propanoneterpenoid
- 4-Hydroxyphenyl 2-O-beta-D-glucopyranosyl-beta-D-glucopyranoside
- indole-3-carboxaldehydenitrogen compound
- (13Z)-β-caroteneterpenoid
- (2E/Z)-2-methyl-2-butenalaldehyde
- 2-methyl-1,3-dioxolane
- carvacrolphenolreads as thymol odor (PubChem)
- 1,3-propanediolalcoholreads as sweet (PubChem)
- arachidic acidacid
- 1-tetracosanolalcohol
- 1,5,5,6-tetramethylcyclohexa-1,3-dieneterpenoid
- dimethyl sulfidesulfur compoundreads as characteristic flavor (PubChem)
- tryptopholalcohol
- o-cymeneterpenoid
- syringic acidphenol
- 7-methoxycoumarincoumarin
- hypotaurineacid
- Epicatechin gallateester
- 2-methylfuranfuran
- rishitinterpenoid
- m-cymeneterpenoid
- phenylacetylenehydrocarbon
- ethyl valerateester
- gibberellin A13terpenoid
- esculeoside Anitrogen compound
- (+)-sabineneterpenoid
- 7,7',9,9'-tetra-cis-lycopeneterpenoid
- Apo-8'-lycopenalterpenoid
- hexadecaneacid
- dotriacontaneacid
- Benzene, 1,1'-[1,12-dodecanediylbis(oxy)]bis-ether
- verdyl acetate
- Hexan-2-yl acetateester
- Baurenolterpenoid
- methyl propionateesterreads as sweet, rum taste (PubChem)
- 2-methylthiophenesulfur compound
- 3-methylbut-2-en-1-olalcohol
- Anhydrolutein-Iterpenoid
- procyanidin B1flavonoid
- methyl isopropyl ketoneketone
- 2-methylpentan-3-oneketone
- (RS)-2-hydroxybutyric acidacid
- 2-methylcyclohexanolacid
- 2-methylcyclohexanoneketonereads as weak, peppermint-like odor (PubChem)
- 3-pentanolalcohol
- Esculeogenin Bterpenoid
- 2,3-octanedioneketone
- tryptaminenitrogen compound
- 3-methyl-1-pentanolalcohol
- 4-methylheptaneacid
- ponasterone aalcohol
- taraxasterolalcohol
- 2-hexyl-5-methylresorcinolphenol
- 1,1-dimethylcyclohexaneacid
- 3-methylbutanalaldehydereads as apple-like odor (PubChem)
- 2,4-hexadieneacid
- heptacosaneacid
- (2R,3R)-2-(3,4-dihydroxyphenyl)-6-[(2R,3S,4S)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-4-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
- 6-Hepten-3-one, 4-methyl-ketone
- 2,3-pentanedioneketonereads as somewhat sweet odor similar to quinone ... buttery diacytl-like, fermented dairy and creamy, popcorn buttery (PubChem)
- ureareads as cooling, saline taste (PubChem)
- nicotinic acidnitrogen compound
- (2-oxoindol-3-yl)acetic acidnitrogen compound
- vanillinphenolreads as sweetish smell (PubChem)
- sativeneterpenoid
- (3S,4S,5S,9S,10S,13R,14R,17R)-4,10,13-trimethyl-17-[(Z,2R)-5-propan-2-ylhept-5-en-2-yl]-2,3,4,5,6,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- γ-aminobutyric acidacid
- 2-vinyltolueneacid
- matairesinolphenol
- campestanolalcohol
- epithienamycin Eacid
- 2-coumaric acidacid
- 1-penten-3-olalcohol
- 3-methylthiophenesulfur compound
- 2-pyrrolidonenitrogen compound
- 5-methylfurfuralfuran
- furfuryl acetatefuran
- L-lysineacid
- dimethyl disulfidesulfur compoundreads as sulfurous (PubChem)
- 1,1-dimethylpropyl acetateester
- isovaleronitrilenitrogen compound
- (EZ)-3-Penten-2-oneketone
- 2,5-dimethylfuranfuran
- Procyanidin B2flavonoid
- germanicolalcohol
- 4-methyl-1-pentanolalcohol
- Quercetin 3-allosideflavonoid
- (3S,4aR,6aR,6aR,6bR,8aS,12S,12aR,14aR,14bR)-4,4,6a,6b,8a,11,12,14b-octamethyl-2,3,4a,5,6,6a,7,8,9,12,12a,13,14,14a-tetradecahydro-1H-picen-3-olterpenoid
- (1S,2S,3S,4S,5S,8R,9R,12S)-8-Formyl-5,12-dihydroxy-4-methyl-13-methylidenetetracyclo[10.2.1.01,9.03,8]pentadecane-2,4-dicarboxylic acidterpenoid
- 4,4,6a,6b,8a,11,11,14b-Octamethyl-1,2,3,4a,5,7,8,9,10,12,12a,13,14,14a-tetradecahydropicen-3-olterpenoid
- (+)-gamma-Bulgareneterpenoid
- 5,7-Dihydroxy-2-(4-hydroxyphenyl)-3-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxy-6-methyloxan-2-yl)oxymethyl]oxan-2-yl]oxychromen-4-onesugar
- (3S,8S,9S,10R,13R,14S,17R)-17-[(E,2S,5S)-5-Ethyl-6-methylhept-3-en-2-yl]-10,13-dimethyl-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- 24-Ethyllathosterolterpenoid
- 3beta,16beta-Dihydroxy-5alpha-pregnane-20-oneterpenoid
- 2-nonanolalcohol
- tridecaneacidreads as hydrocarbon odor (PubChem)
- heneicosaneacid
- icosan-1-olalcohol
- docosaneacid
- pentacosaneacid
- hexacosaneacid
- octacosaneacid
- nonacosaneacid
- tritriacontaneacid
- pentatriacontaneacid
- Pulcherosineacid
- (1R,6R)-2,2,6-trimethyl-1-[(1E,3E,5E,7E,9E,11E,13E,15E,17E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethylcyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-7-oxabicyclo[4.1.0]heptaneterpenoid
- (3S,4aR,6aR,6bS,8aR,14aR,14bS)-4,4,6a,6b,8a,11,11,14b-octamethyl-1,2,3,4a,5,6,7,8,9,10,12,13,14,14a-tetradecahydropicen-3-olterpenoid
- glutathionenitrogen compound
- amyl formateester
- tricosaneacid
- tetracosaneacid
- 4-hydroxybenzaldehydephenol
- docosanolalcohol
- L-homoserineacid
- 2,3,5-trimethylphenolphenol
- Penta-1,4-dien-3-ylacid
- D-galactonic acidacid
- [(24Z)-Stigmasta-5,24(28)-dien-3beta-yl] beta-D-glucopyranosideterpenoid
- Gibberellic Acid 3-Isolactoneterpenoid
- 5,7-dihydroxy-3-[(2S,3S,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy-2-(3,4,5-trihydroxyphenyl)chromen-4-oneflavonoid
- 17,20,23-Hexacosatrienolalcohol
- 17,20-Hexacosadienolalcohol
- 15,18-Tetracosadienolalcohol
- 13,16,19-Docosatrienolalcohol
- 15,18,21-Tetracosatrienolalcohol
- YQFIIUPZMNMXON-UHFFFAOYSA-Naldehyde
- (2R,3S,5S,8S,9S,10R,13R,14S,17R)-17-[(2S,3R,4R,5S)-3,4-dihydroxy-5,6-dimethylheptan-2-yl]-2,3-dihydroxy-10,13-dimethyl-1,2,3,4,5,7,8,9,11,12,14,15,16,17-tetradecahydrocyclopenta[a]phenanthren-6-oneterpenoid
- methyl dihydrogen phosphate
- 8-Pentadecanoneacid
- Dehydrotomatinenitrogen compound
- (23R)-Acetoxytomatinenitrogen compound
- Heliantriol A1terpenoid
- Tuberoside Jterpenoid
- (3alpha,5alpha,22R,23R)-Cholestane-3,22,23-triolacid
- Isopentyl gentiobioside
- 9-cis-Luteinterpenoid
- 9'-cis-Luteinterpenoid
- 2-nonanoneketone
- (3S,8R)-heptadeca-1,9-dien-4,6-diyne-3,8-diolalcohol
- (+)-cis,trans-Abscisic Acidterpenoid
- tomatin (missing stereochem.)nitrogen compound
- (1R,3S)-5-[2-[(1R,3aS,7aR)-1-[(2R)-6-hydroxy-6-methylheptan-2-yl]-7a-methyl-2,3,3a,5,6,7-hexahydro-1H-inden-4-ylidene]ethylidene]-4-methylenecyclohexane-1,3-diolterpenoid
- (3S,8S,9S,10R,13R,14S,17R)-10,13-dimethyl-17-((R)-6-methyl-5-methyleneheptan-2-yl)-2,3,4,7,8,9,10,11,12,13,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- Penta-1,4-dien-3-ylacid
- 4-hydroxybenzoic acidacid
- palmitic acidacidreads as slight characteristic taste (PubChem)
- folic acidacid
- 2-isooctanoneketone
- 2-Amino-9-beta-L-lyxofuranosyl-9H-purin-6-olsugar
- 3-methylfuranfuran
- 5-Hydroxy-2-(4-hydroxyphenyl)-3,7-bis[[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy]chromen-4-oneflavonoid
- 28-Norbrassinolideterpenoid
- kaempferol 3,7-diglucosideflavonoid
- m-Topolin ribosidesugar
- Kaempferol 7-galactoside 3-rutinosideflavonoid
- Penta-1,4-dien-3-ylacid
- (2R,3S,5S,8S,9S,10R,13R,14S,17R)-17-[(2S,3R,4R)-3,4-dihydroxy-6-methylheptan-2-yl]-2,3-dihydroxy-10,13-dimethyl-1,2,3,4,5,7,8,9,11,12,14,15,16,17-tetradecahydrocyclopenta[a]phenanthren-6-oneterpenoid
- Calendoflavobiosidesugar
- (S)-2-Methylbutyl acetateester
- Lycopersiconolidelactone
- undecaneacidreads as faint odor (PubChem)
- Apigenin 7-[rhamnosyl-(1->2)-galacturonide]acid
- 22,23-Dihydroxyergostane-3,6-dioneterpenoid
- DL-5-hydroxytryptophanacid
- 3a-(hydroxymethyl)-6,8a,8b-trimethyl-3,4a,7,8-tetrahydro-1H-cyclopenta[b][1]benzofuran-2-oneether
- 1,2-Di-O-palmitoyl-3-O-(6-sulfoquinovopyranosyl)glycerolacid
- gibberellin A25terpenoid
- GA44;Gibberellin 44terpenoid
- prenyl acetateester
- 11-(4-Hydroxy-2,6,6-trimethylcyclohexen-1-yl)-5,9-dimethylundeca-2,4,6,8,10-pentaenalterpenoid
- L-prolineacidreads as sweet (PubChem)
- gibberellin A29terpenoid
- procyanidin B3flavonoid
- (-)-procyanidin B4flavonoid
- Benzyl b-primeveroside
- Peonidin 3-(4-sinapoylgentiobioside)sugar
- 2EC,3EC,4aI<<-Trihydroxy-1EC-methyl-8-methylenegibbane-1I<<,10EC-dicarboxylic acid 1,4a-lactoneterpenoid
- 3-O-alpha-L-Arabinopyranosylproanthocyanidin A5'flavonoid
- alpha-tocopherolterpenoidreads as little or no taste (PubChem)
- butyloxiraneacid
- N-methylserotoninphenol
- 5-methoxytryptophanacid
- D-threonic acidacid
- (12E,14E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,10,12,14,16,18,22,26,30-decaeneterpenoid
- (EZ)-1,3-pentadieneacid
- pent-2-en-1-olalcohol
- zeatinnitrogen compound
- 2-undecanolalcohol
- (1S,2S,3R,4S,6R,7R,8R)-1,2-dimethyl-8-propan-2-yltetracyclo[4.4.0.02,4.03,7]decaneterpenoid
- (2R,3R,4S,5R,6R)-2-methyl-6-[[(2R,3S,4R,5R,6S)-3,4,5-trihydroxy-6-[7-hydroxy-5-[(2S,3R,4S,5S,6S)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-2-(3,4,5-trihydroxyphenyl)chromenylium-3-yl]oxyoxan-2-yl]methoxy]oxane-3,4,5-triolflavonoid
- (1R,2R,5S,8R,9S,10S,11R,16S)-5,16-dihydroxy-11-methyl-6-methylidene-12-oxo-13-oxapentacyclo[9.3.3.15,8.01,10.02,8]octadecane-9-carboxylic acidterpenoid
- 5-hydroxy-2-(4-hydroxyphenyl)-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-3-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4S,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxychromen-4-oneflavonoid
- POWISKNFFRUCCW-JZKLXYCFSA-Nnitrogen compound
- AFHWRWXCMNWXMK-KAAIABMGSA-Nnitrogen compound
- Lycoperoside Hnitrogen compound
- (2S,3R,4S,5S,6R)-2-methyl-6-[[(2R,3S,4S,5R,6S)-3,4,5-trihydroxy-6-[7-hydroxy-2-(4-hydroxy-3,5-dimethoxyphenyl)-5-[(2S,3S,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromenylium-3-yl]oxyoxan-2-yl]methoxy]oxane-3,4,5-triolflavonoid
- DGGWHUCHBQNSNH-PSDBAGBSSA-Oflavonoid
- 5,7-dihydroxy-2-(4-hydroxyphenyl)-3-[(2S,3R,4S,5S,6S)-3,4,5-trihydroxy-6-[[(2R,3R,4S,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxychromen-4-oneflavonoid
- (2R,3R,4S,5R,6R)-2-[[(2R,3S,4R,5R,6S)-6-[2-(3,4-dihydroxy-5-methoxyphenyl)-7-hydroxy-5-[(2S,3S,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromenylium-3-yl]oxy-3,4,5-trihydroxyoxan-2-yl]methoxy]-6-methyloxane-3,4,5-triolflavonoid
- FJLUJBDSFBGOPL-VSAYWGMCSA-Nterpenoid
- YLRJRFOZRJMCAN-KBPBWVMUSA-Oflavonoid
- Acoric acidterpenoid
- 1-Tritriacontanolalcohol
- alpha-ketoglutaric acidacid
- N-(2-Chloropyridin-4-yl)-N-phenylureaacid
- (1R,3S,4S,5S)-1,3,4-trihydroxy-5-[(E)-3-(4-hydroxy-3-methoxyphenyl)prop-2-enoyl]oxycyclohexane-1-carboxylic acidacid
- d-camphorterpenoid
- (1S,2R,5S,8S,9S,10S,11S)-11-methyl-6-methylidene-12-oxo-13-oxapentacyclo[9.3.3.15,8.01,10.02,8]octadecane-9-carboxylic acidterpenoid
- lophenolalcohol
- 5-hydroxyindolenitrogen compound
- Asymmetrical zeta-carotene/Asym. zeta-carotene/7,8,11,12-Tetrahydrolycopeneterpenoid
- D-3,6-anhydrogalactosealdehyde
- 2-methylthio-N(6)-(Delta(2)-isopentenyl)adenosinenitrogen compound
- 6H-dibenzo[b,d]pyran-6-onecoumarin
- (1R,2S,6S,7S,8R)-1-methyl-3-methylidene-8-propan-2-yltricyclo[4.4.0.02,7]decaneterpenoid
- 22-Ethoxy-10,14,16,20-tetramethyl-23-oxa-18-azahexacyclo[12.11.0.02,11.05,10.015,24.017,22]pentacos-17-ene-7,16-diolterpenoid
- OFEAYOYKIQKFSK-CKUBHDMBSA-Nterpenoid
- (1S,2R,5S,7S,10S,11S,14S,15R,16S,17S,20S,22R,24S)-10,14,16,20-tetramethyl-23-oxa-18-azahexacyclo[12.11.0.02,11.05,10.015,24.017,22]pentacosane-7,22-diolterpenoid
- (1S,2R,5S,7S,10S,11S,14S,15R,16S,17R,20S,22R,24S)-10,14,16,20-tetramethyl-23-oxa-18-azahexacyclo[12.11.0.02,11.05,10.015,24.017,22]pentacosane-7,22-diolterpenoid
- CID 162925007terpenoid
- Glc(a1-3)D-Sorf(b2-1a)Glcsugar
- [3,4,5-Trihydroxy-6-(hydroxymethyl)oxan-2-yl] 5-(8-hydroxy-1,5-dimethyl-3-oxo-6-oxabicyclo[3.2.1]octan-8-yl)-3-methylpenta-2,4-dienoateterpenoid
- [(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl] (2Z,4E)-5-[(1R,5R,8S)-8-hydroxy-1,5-dimethyl-3-oxo-6-oxabicyclo[3.2.1]octan-8-yl]-3-methylpenta-2,4-dienoateterpenoid
- [(2S,3R,4S,5R,6R)-3,4,5,6-tetrahydroxyoxan-2-yl]methyl dihydrogen phosphatesugar
- 2-[[6-[[17-[2-ethoxy-5-(2-methylprop-1-enyl)oxolan-3-yl]-4,4,10,13,14-pentamethyl-2,3,5,6,9,11,12,15,16,17-decahydro-1H-cyclopenta[a]phenanthren-3-yl]oxy]-3,4,5-trihydroxyoxan-2-yl]methoxy]-6-methyloxane-3,4,5-triolterpenoid
- (1S,2R,4R,5'S,6S,7S,8S,9S,12S,13S,16S,18R)-5',7,9,13-tetramethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-16-olnitrogen compound
- 1,5-Dimethyl-8-(3-oxobut-1-enyl)-6-oxabicyclo[3.2.1]octan-3-oneterpenoid
- (3S,5R,9S,10S,13R,14S,17S)-10,13-dimethyl-17-[(Z,2R)-5-propan-2-ylhept-5-en-2-yl]-2,3,4,5,6,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- (1S,3R,6S,8S,11S,12S,15R,16R)-7,7,12,16-tetramethyl-15-[(2R)-6-methylhept-5-en-2-yl]pentacyclo[9.7.0.01,3.03,8.012,16]octadecan-6-olterpenoid
- (3S,5S,9S,10R,13R,14S,17S)-10,13-dimethyl-17-[(2R)-6-methyl-5-methylideneheptan-2-yl]-2,3,4,5,6,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- 6-(15-Hydroxy-3,7,12-trimethylpentadeca-1,3,5,7,9,11-hexaenyl)-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-3-olterpenoid
- (2R,7aR)-4,4,7a-trimethyl-2-[(2E,4E,6E,8E,10E,12E,14E,16E)-6,11,15-trimethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-2,5,6,7-tetrahydro-1-benzofuranterpenoid
- POWISKNFFRUCCW-PMYWDYCESA-Nnitrogen compound
- POWISKNFFRUCCW-YTDXWTIGSA-Nnitrogen compound
- (3R)-3-[(3E,7E,11E,13E,15E,19E,23E)-3,7,11,16,20,24,28-heptamethylnonacosa-3,7,11,13,15,19,23,27-octaenyl]-2,2-dimethyloxiraneterpenoid
- (3S,4aS,6aR,6aR,6bR,8aR,11R,12S,12aR,14aR,14bS)-4,4,6a,6b,8a,11,12,14b-octamethyl-2,3,4a,5,6,6a,7,8,9,10,11,12,12a,14a-tetradecahydro-1H-picen-3-olterpenoid
- (4-Ethenyl-2,5-dimethylhexa-2,5-dienyl) propanoateterpenoid
- SUPSAMPHCLDXNW-UHFFFAOYSA-Nterpenoid
- (2S,3S,4R,5S,6S)-2-[(E)-4-[[9-[(2S,3R,4S,5S)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]purin-6-yl]amino]-2-methylbut-2-enoxy]-6-(hydroxymethyl)oxane-3,4,5-triolnitrogen compound
- (1R,2S,3S,4R,6S,8R,9R,12S)-8-formyl-6,12-dihydroxy-4-methyl-13-methylidenetetracyclo[10.2.1.01,9.03,8]pentadecane-2,4-dicarboxylic acidterpenoid
- (2R,3S,4R,5S,6R)-2-(hydroxymethyl)-6-[6-[[(E)-4-hydroxy-3-methylbut-2-enyl]amino]purin-7-yl]oxane-3,4,5-triolnitrogen compound
- (2S,3S,4R,5S,6R)-2-(hydroxymethyl)-6-[6-(3-methylbut-2-enylamino)purin-9-yl]oxane-3,4,5-triolnitrogen compound
- (3S)-3-[(3E,5E,7E,9E,11E,13E,15E,17E,19E,21E,23E)-3,7,11,16,20,24,28-heptamethylnonacosa-3,5,7,9,11,13,15,17,19,21,23,27-dodecaenyl]-2,2-dimethyloxiraneterpenoid
- [(1R,2S,3'R,4S,5'S,6R,7S,8R,9S,12S,13S,16S,18S)-16-hydroxy-5',7,9,13-tetramethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-3'-yl] acetatenitrogen compound
- Spirosolane-3,23-diol, 23-acetate, (3beta,5alpha,22alpha,23S,25R)-nitrogen compound
- [(1R,2S,3'S,4S,5'S,6S,7S,8R,9S,12S,13S,16S,18S)-16-hydroxy-5',7,9,13-tetramethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-3'-yl] acetatenitrogen compound
- (2S,3S,4R,5S,6S)-3-(1-hydroxyethenylamino)-6-(hydroxymethyl)oxane-2,4,5-triolsugar
- (1S,3R,6S,8R,11S,12S,15R,16R)-7,7,16-trimethyl-15-[(2R)-7-methyloctan-2-yl]pentacyclo[9.7.0.01,3.03,8.012,16]octadecan-6-olterpenoid
- Androsin
- 2,4-dimethylheptaneacid
- 1,3,5-hexatrienealdehyde
- d-carvoneterpenoid
- L-lysineacid
- 2-methyl-2-thiazolinenitrogen compound
- oct-2-enalaldehyde
- 1H-indoleacetonitrilenitrogen compound
- procyanidin C1flavonoid
- 6-(2-hydroxybenzyl)adenosinesugar
- alpha-terpineolalcoholreads as floral, lilac (PubChem)
- 3-[(3E,7E,11E,13E,15E,17E,19E,23E)-3,7,11,16,20,24,28-heptamethylnonacosa-3,7,11,13,15,17,19,23,27-nonaenyl]-2,2-dimethyloxiraneterpenoid
- cis-geranylacetoneterpenoid
- hept-2-enalaldehyde
- (6E,10Z,12E,14E,16E,18E,20E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,26,30-dodecaeneterpenoid
- (12E,14E,16E,18E,20E,22Z)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,10,12,14,16,18,20,22,26,30-undecaeneterpenoid
- (18E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,10,14,16,18,22,26,30-nonaeneterpenoid
- campesterolalcohol
- β-caryophyllene oxideether
- (22alpha)-Hydroxy-cholestanolterpenoid
- Chlorogenic acidphenol
- isotriacontaneacid
- laureth-5alcohol
- 1-tricosanolalcohol
- 2,2,3-Trimethyltridecanoic acidacid
- 2-ethylfuranfuran
- 1-tetratriacontanolalcohol
- dotriacontanalaldehyde
- oxalic acidacid
- Benzene, (2-methyl-2-propenyl)-acid
- beta-ocimeneterpenoid
- benzyl β-D-glucosidesugar
- 5-methoxyindole-3-acetic acidacid
- dimethyl trisulfidesulfur compound
- azelaic acidacid
- Ergosta-5,24-dien-3-olterpenoid
- 2,4-Dimethylfuranfuran
- 1-octanol, 2-butyl-alcohol
- 2-hexeneacid
- 2-octanolalcohol
- benzoic acidphenolreads as bitter taste (PubChem)
- 2-methylbenzofuranfuran
- 5-Methoxyindole-2-carboxylic acidacid
- ethyl 5-methoxyindole-2-carboxylatenitrogen compound
- Lycoperoside Fnitrogen compound
- beta-D-Glucopyranosiduronic acid, (3beta,4alpha,16alpha)-17-carboxy-16-hydroxy-23-oxo-28-norolean-12-en-3-ylterpenoid
- L-rhamnosesugar
- duraldehyde
- beta-sitosterolalcohol
- L-malic acidacid
- 2-pentanolalcohol
- 2-dodecanoneketone
- 7,12,16-Trimethyl-15-(6-methylheptan-2-yl)pentacyclo[9.7.0.01,3.03,8.012,16]octadecan-6-olterpenoid
- azelaic acidacid
- butylphenyl methylpropional
- 5alpha-Tomatidan-3beta-olnitrogen compound
- 2,4-nonadienalaldehyde
- 3-hexenalaldehyde
- β-alanineacid
- benzaldehydealdehydereads as burning aromatic taste (PubChem)
- stigmastanolterpenoid
- 1-nonacosanolalcohol
- benzyl alcoholalcoholreads as faint aromatic odor (PubChem)
- ADENOSINE,6N-BENZYLsugar
- DL-5-hydroxytryptophanacid
- hypotaurineacid
- (2R,3S,4S,5R,6S)-2-(hydroxymethyl)-6-{[(2E)-2-methyl-4-[(7H-purin-6-yl)amino]but-2-en-1-yl]oxy}oxane-3,4,5-triolnitrogen compound
- 7,9,9'-tri-cis-neurosporeneterpenoid
- 5-hydroxyvaleric acidacid
- lupeolalcohol
- ethyl 3-acetoxy-2-methylbutyrateester
- tetratriacontaneacid
- cetyl alcoholalcoholreads as faint odor (PubChem)
- 3-[3-Hydroxy-4-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]prop-2-enoic acidacid
- (+)-4-terpineolterpenoid
- (+)-1-octen-3-olalcohol
- trans-2-hexenyl acetateester
- tomatinenitrogen compound
- 5-(1-Hydroxy-2,6,6-trimethyl-4-oxocyclohex-2-en-1-yl)-3-methylpenta-2,4-dienoic acidterpenoid
- L-arginineacid
- 2-Methoxy-1,3-dioxolane
- 2-Octen-4-one, 2-methyl-acid
- 2-oxindole-3-acetic acidacid
- hexacosanalaldehyde
- 4-Methylhept-3-en-2-oneacid
- 3-phenyl-1-propanolhydrocarbonreads as floral odor (PubChem)
- myrceneterpenoidreads as pleasant (PubChem)
- ethyl hexanoateester
- butyl acetateesterreads as sweet (PubChem)
- isoamyl acetateesterreads as pear-like odor (PubChem)
- tomatidinenitrogen compound
- nonanalaldehydereads as orange-rose odor (PubChem)
- N6-Benzyladenosine-5'-phosphatenitrogen compound
- 2-Methyl-4-[(3H-purin-6-yl)amino]butan-1-olnitrogen compound
- [3,4-Dihydroxy-5-[6-(3-methylbut-2-enylamino)purin-9-yl]oxolan-2-yl]methyl dihydrogen phosphatenitrogen compound
- 4-coumaric acidacid
- 2-(hydroxymethyl)-6-[2-methyl-4-(7H-purin-6-ylamino)but-2-enoxy]oxane-3,4,5-triolnitrogen compound
- 2-[6-(Benzylamino)purin-7-yl]-6-(hydroxymethyl)oxane-3,4,5-triolnitrogen compound
- NSC315506nitrogen compound
- L-glutamic acidacidreads as umami sour taste (PubChem)
- glucaric acidacid
- eugenolphenolreads as odor of cloves (PubChem)
- 4-[(3S,3aR,6aR)-3-(4-hydroxy-3-methoxyphenyl)-1,3,3a,4,6,6a-hexahydrofuro[3,4-c]furan-6-yl]-2,6-dimethoxyphenol
- lariciresinolalcohol
- (+)-marmesinalcohol
- salicylic acidacid
- 2,3-Dimethylbenzaldehyde
- 5-(Tert-butyl)-m-cymene
- 3-[3-(3,4-Dihydroxyphenyl)prop-2-enoyloxy]-1,4,5-trihydroxy-cyclohexanecarboxylic acidacid
- 2-heptenolalcohol
- hydroxyacetic acid
- gallic acidacid
- 4-hydroxybenzoic acidphenol
- oxalic acidacid
- 2,6,10,14,19,23,27,31-Octamethyl 2,6,8,10,12,14,16,18,20,22,24,26,30-dotriacontatridecaeneterpenoid
- Lycopersiconolterpenoid
- methyl salicylateesterreads as liquid having the characteristic odor of wintergreen (PubChem)
- 2-(Hydroxymethyl)-6-[(3,4,5-trihydroxy-6-phenylmethoxyoxan-2-yl)methoxy]oxane-3,4,5-triol
- (R)-glyceryl 1-phosphate
- D-glyceric acidacid
- (R)-mevalonic acidacid
- naringeninflavonoid
- 7-dehydrocholesterolalcohol
- desmosterolalcohol
- D-mannopyranuronic acidacid
- (R)-pyroglutamic acidacid
- (-)-allantoinnitrogen compound
- 2-carboxy-D-arabinitolacid
- 7-dehydrodesmosterolalcohol
- dehydroascorbic acidlactone
- gibberellin A53terpenoid
- D-limoneneterpenoidreads as citrus odor (PubChem)
- (-)-beta-pineneterpenoid
- β-D-Galactopyranuronic acidacidreads as mucilaginous taste (PubChem)
- 2,6,10,14,19,23,27,31-Octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaen-1-olterpenoid
- taraxasterolterpenoid
- (-)-car-3-eneterpenoid
- (-)-α-phellandreneterpenoid
- L-glutamic acidacid
- 24-epi-brassinolidealcohol
- (-)-linaloolalcohol
- (+)-α-terpineolalcohol
- (-)-dihydrocarveolalcohol
- gibberellin A24terpenoid
- 2-(Hydroxymethyl)-5-[6-[(2-methoxyphenyl)methylamino]purin-9-yl]oxolane-3,4-diolnitrogen compound
- (E)-cinnamic acidacid
- farnesolalcoholreads as mild, oily (PubChem)
- Phosphatidyl glycerolacid
- ferulic acidacid
- geranyl diphosphateterpenoid
- 1,2-dihexadecanoyl-sn-glycerol-3-phosphateacid
- N-[1H-INDOL-3-YL-ACETYL]VALINE ACIDacid
- lycopeneterpenoid
- (1r)-2-(Phosphonooxy)-1-[(Tridecanoyloxy)methyl]ethyl Pentadecanoateacid
- trans-zeatinnitrogen compound
- cyclomethyltryptophannitrogen compound
- 5alpha-Tomatidan-3-onenitrogen compound
- guaiacolphenolreads as aromatic odor (PubChem)
- (+)-abscisic acid beta-D-glucopyranosyl esterester
- 8-Formyl-12-hydroxy-4-methyl-13-methylidenetetracyclo[10.2.1.01,9.03,8]pentadecane-2,4-dicarboxylic acidterpenoid
- 5,13-Dihydroxy-11-methyl-6-methylidene-16-oxo-15-oxapentacyclo[9.3.2.15,8.01,10.02,8]heptadecane-9-carboxylic acidterpenoid
- Cerictitanatenitrogen compound
- indol-3-ylmethylaminenitrogen compound
- procyanidin B8flavonoid
- β-alanineacid
- Dihydro-7-hydroxymyoporonealcohol
- Prodelphinidin Bflavonoid
- alpha-ketoglutaric acidacid
- isononacosaneacid
- 2,7-Dimethyl-2,6-octadieneterpenoid
- 2-(1-methylpropyl)thiazole
- N-Malonyltryptophanacid
- 1-mercapto-2-propanoneketone
- 1-p-menthen-9-alterpenoid
- geranic oxideterpenoid
- solassodinenitrogen compound
- 7-Hydroxy-1|A,4a|A-dimethyl-8-methylenegibbane-1|A,10|A-dicarboxylic acidterpenoid
- 1,5,8-p-menthatrieneterpenoid
- quercetinflavonoid
- Gibberellin A1terpenoid
- (15Z)-12-oxophyto-10,15-dienoic acidacid
- apigeninflavonoid
- luteolinflavonoid
- quercitrinflavonoid
- gibberellin A20terpenoid
- β-caroteneterpenoid
- gibberellin A8terpenoid
- neochlorogenic acidacid
- γ-caroteneterpenoid
- stigmasterolalcohol
- cholecalciferolalcohol
- rutinflavonoid
- kaempferolflavonoid
- zeaxanthinterpenoid
- (3R,8S)-Falcarindiolalcohol
- panaxynolalcohol
- (+)-cucurbic acidacid
- jasmonic acidacid
- antheraxanthinterpenoid
- cryptoxanthinterpenoid
- luteinterpenoid
- isofucosterolalcohol
- esculetincoumarin
- caryophylleneterpenoid
- isocaryophylleneterpenoid
- beta-ocimeneterpenoid
- isorhamnetinflavonoid
- myricetinflavonoid
- ellagic acidphenol
- methyl jasmonateesterreads as sharp persistent odor (PubChem)
- gibberellin a9terpenoid
- gibberellin A51terpenoid
- Astragalinflavonoid
- 2-cis,4-trans-xanthoxinterpenoid
- 2-heptenalaldehyde
- 2,4-heptadienalaldehyde
- 2-Octenalaldehyde
- trans-2-decenalaldehyde
- 2,4-decadienalaldehyde
- linoleic monoethanolamidealcohol
- 24-methylidenelophenolalcohol
- (3E)-3-hexen-1-olalcohol
- 4aalpha,4bbeta-Gibbane-1alpha,10beta-dicarboxylic acid, 4a-hydroxy-1-methyl-8-methylene-, 1,4a-lactone, methyl esterterpenoid
- lysophosphatidylcholinenitrogen compound
- 6,7-Dihydro-4-(hydroxymethyl)-2-(p-hydroxyphenethyl)-7-methyl-5H-2-pyrindiniumnitrogen compound
- Gal(b1-2)Gal(b)-O-Bn
- trans-2-hexenolalcohol
- 2-octen-1-olalcohol
- alpha-ocimeneterpenoid
- (2Z)-2-hexen-1-olalcohol
- Dihydrozeatin ribosidesugar
- Plastochromanol; D-gamma-Tocotrienol; (c)(3/4)-Tocotrienolterpenoid
- 6-benzyl-1,3-dihydropurin-2-iminenitrogen compound
- 1-aminocyclopropanecarboxylic acidacid
- Beta-Ionone epoxideterpenoid
- (3E)-3-hexenyl acetateester
- (Z)-3-(1H-indol-3-yl)prop-2-enoic acidnitrogen compound
- cis-3-hexenyl acetateester
- (E)-2-pentenalaldehyde
- trans-2-penten-1-olalcohol
- (2E)-2-nonen-1-olalcohol
- (4E)-1,4-hexadienealcohol
- β-damascenoneterpenoid
- 3-Oxo-alpha-ionolterpenoid
- methylheptadienoneketone
- trans-N-p-coumaroyl tyramineacid
- β-methyl iononeterpenoid
- 3-methylheptyl acetateester
- [2-methyl-4-(7H-purin-6-ylamino)but-2-enyl] acetatenitrogen compound
- 2,3-dihydroxypropylicos-11-enoateacid
- 2-methyl-4-[(2-methylsulfanyl-7H-purin-6-yl)amino]but-2-en-1-olnitrogen compound
- gibberellin A12 aldehydeterpenoid
- (Z)-indol-3-ylacetaldoximenitrogen compound
- gibberellin A17terpenoid
- D-ribonic acidacid
- vitamin Cacidreads as pleasant, sharp, acidic taste (PubChem)
- tomatin (unspec. stereochem.)nitrogen compound
- (2R,3S,4R,5R)-2-(hydroxymethyl)-5-[6-[[(E)-4-hydroxy-3-methylbut-2-enyl]amino]purin-9-yl]oxolane-3,4-diolnitrogen compound
- n-Tetracosanalaldehyde
- 6-[18-(4-Hydroxy-2,6,6-trimethylcyclohex-2-en-1-yl)-3,7,12,16-tetramethyloctadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-3-olterpenoid
- (Z)-falcarinolalcohol
- beta,beta-carotene, neo D-terpenoid
- gamma-Tomatinenitrogen compound
- [(2R,3S,4R,5R)-3,4-dihydroxy-5-[6-[(4-hydroxy-3-methylbut-2-enyl)amino]purin-9-yl]oxolan-2-yl]methyl dihydrogen phosphatenitrogen compound
- (2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[6-[(4-hydroxy-3-methylbut-2-enyl)amino]purin-9-yl]oxane-3,4,5-triolnitrogen compound
- Methyl 2-hydroxy-3-(1H-indol-3-yl)propanoatenitrogen compound
- 3,6-dimethyl-2,3,3a,4,5,7a-hexahydro-1-benzofuranterpenoid
- 2-but-2-enyl-3-methylcyclopent-2-en-1-one
- L-serineacidreads as sweet (PubChem)
- L-glutamineacid
- L-lysineacidreads as sweet/bitter (PubChem)
- 2-(Hydroxymethyl)-5-[6-[(4-hydroxyphenyl)methylamino]purin-9-yl]oxolane-3,4-diolsugar
- cholesterolalcohol
- phenylethyl alcoholalcoholreads as sharp burning taste (PubChem)
- L-tyrosineacid
- N-methyltryptaminenitrogen compound
- L-leucineacid
- hexyl formateester
- 1-octen-3-oneacid
- 2-[17-(4-Hydroxy-2,6,6-trimethylcyclohexen-1-yl)-6,11,15-trimethylheptadeca-2,4,6,8,10,12,14,16-octaen-2-yl]-4,4,7a-trimethyl-2,5,6,7-tetrahydro-1-benzofuran-6-olterpenoid
- L-methionineacidreads as faint (PubChem)
- octa-2,4-dienalaldehyde
- (3E)-1,3-pentadieneacid
- Gibbane-1,10-dicarboxylic acid, 2,4a-dihydroxy-1-methyl-8-methylene-, 1,4a-lactone, (1alpha,2beta,4aalpha,4bbeta,10beta)-terpenoid
- D-(-)-mannitolsugarreads as sweetish taste (PubChem)
- L-ornithineacid
- 1-pentanolalcoholreads as mild odor (PubChem)
- L-valineacid
- L-threonineacid
- Gibberellin A1, methyl esterterpenoid
- tryptophanacidreads as flat taste (PubChem)
- L-isoleucineacidreads as bitter (PubChem)
- L-arginineacid
- 3'-hydroxycinnamic acidacid
- p-coumaric acidacid
- 2,4-hexadienalaldehyde
- geraniolalcoholreads as sweet rose odor (PubChem)
- (E)-sinapic acidacid
- all-trans-retinalterpenoid
- (2E,4E)-2,4-hexadieneacid
- cis-linalool oxideether
- 3-hexenalaldehyde
- trans-linalool oxideether
- nerolalcoholreads as sweet rose (PubChem)
- p-coumaroylputrescineacid
- 13-cis-lycopeneterpenoid
- (15Z)-lycopeneterpenoid
- ζ -caroteneterpenoid
- (2S,3S)-3-methyl-2-[[2-[(1R,2R)-3-oxo-2-pent-2-enylcyclopentyl]acetyl]amino]pentanoic acid
- zeatin ribosidenitrogen compound
- (-)-9,10-dihydrojasmonic acidacid
- N-(indole-3-acetyl)-L-alanineacid
- N-(3-Indolylacetyl)-L-isoleucinenitrogen compound
- N-[(1H-Indol-3-yl)acetyl]-L-tryptophannitrogen compound
- tuberonic acidalcohol
- Suberylglycineacid
- Gibberellic acidterpenoid
- dihydrouracilnitrogen compound
- 2-trans,4-trans-xanthoxinterpenoid
- epigallocatechin gallateester
- Quinic acidacid
- gallocatechinflavonoid
- secoisolariciresinol
- (2R,3R,4S,5S)-2-(hydroxymethyl)-5-[6-(3-methylbut-2-enylamino)purin-9-yl]oxolane-3,4-diolnitrogen compound
- isophoroneketonereads as camphor-like (PubChem)
- linaloolalcoholreads as spicy, citrus taste (PubChem)
- tomatidinealcohol
- Covi-oxterpenoid
- 4,4,10,13-Tetramethyl-17-(6-methylhept-5-en-2-yl)-1,2,3,5,6,7,11,12,14,15,16,17-dodecahydrocyclopenta[a]phenanthren-3-olterpenoid
- 5-alpha-cholest-7-en-3beta-olalcohol
- methyl acetateesterreads as pleasant odor (PubChem)
- Octa-1,3-dieneacid
- aldehydo-D-arabinosesugar
- (6R)-6-[(8R,9S,10S,13R,14S,17R)-10,13-dimethyl-2,3,4,5,6,7,8,9,11,12,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-17-yl]-2-methylheptan-1-olterpenoid
- parabanic acidnitrogen compound
- 4',7-Di-O-methylcatechinflavonoid
- dopaminenitrogen compound
- 3-hydroxypropionic acidacid
- ceryl alcoholalcohol
- Perilleneterpenoid
- 1-hentriacontanolalcohol
- 1-octacosanolalcohol
- (15Z)-phytoflueneterpenoid
- L-serineacid
- isoamyl salicylatephenol
- dihydrozeatinnitrogen compound
- cis-zeatinnitrogen compound
- graminenitrogen compound
- trans-caffeic acidphenol
- 1-triacontanolalcohol
- propyl salicylatephenol
- beta-elemeneterpenoid
- cyclomethyltryptophannitrogen compound
- 5-methoxytryptophanacid
- tryptophanacid
- D-Tryptophanacid
- L-tyrosineacid
- D-fructose-6-phosphate (open form)sugar
- (-)-12-Hydroxyjasmonic acidacid
- L-valineacid
- L-threonineacid
- L-prolineacid
- O-acetylserineacid
- 1-aminocyclopropanecarboxylic acidacid
- (2R)-6-methylhept-5-en-2-olalcohol
- indole-3-carboxylic acidacid
- 2-[3,7-Dimethyl-9-(2,6,6-trimethylcyclohexen-1-yl)nona-2,6-dienyl]benzene-1,4-diolterpenoid
- L-methionineacid
- γ-aminobutyric acidacid
- (S)-(+)-3-octanolalcohol
- (2S)-but-3-en-2-olalcohol
- α-ketoisocaproic acidacid
- monoethanolaminenitrogen compound
- 1-[(3S,5S,8S,9R,10S,13S,14R)-3-hydroxy-10,13-dimethyl-2,3,4,5,6,7,8,9,11,12,14,15-dodecahydro-1H-cyclopenta[a]phenanthren-17-yl]ethanoneterpenoid
- L-isoleucineacid
- L-leucineacid
- 2-Amino-9-beta-L-lyxofuranosyl-9H-purin-6-ol
- Yridinesugar
- (E/Z)-ferulic acidacid
- N-acetyl-L-glutamic acidacid
- 3-indolylacetonenitrogen compound
- esculeogenin Aalcohol
- (14ξ)-esculeoside A
- (3S)-3-methyl-6-(propan-2-ylidene)cyclohex-1-eneterpenoid
- phenylpropanol
- ethyl (2R)-2-methylbutanoateester
- (3S,5S,8S,9S,10S,13R,14S,17R)-10,13-dimethyl-17-[(2R)-6-methylheptan-2-yl]-2,3,4,5,6,7,8,9,11,12,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
- L-lysineacid
- protocatechuic acidacid
- (−)-epicatechinphenol
- (-)-epigallocatechinflavonoid
- hesperetinflavonoid
- 17-(3,4-dihydroxy-6-methylheptan-2-yl)-10,13-dimethyl-2,3,4,5,6,7,8,9,11,12,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthrene-2,3-diolterpenoid
- 17-(3,4-Dihydroxy-5,6-dimethylheptan-2-yl)-10,13-dimethyl-3-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-1,2,3,4,5,7,8,9,11,12,14,15,16,17-tetradecahydrocyclopenta[a]phenanthren-6-oneterpenoid
- durenehydrocarbon
- SFXXKNRRGZAKBZ-UHFFFAOYSA-Nterpenoid
- 5'-(Hydroxymethyl)-7,9,13-trimethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-3',16-diolnitrogen compound
- 2-methylbutyraldehydealdehyde
- 3-pentanoneketone
- 1H-indole-2-carboxylic acidacid
- VEGRZKJXOJWSKN-UHFFFAOYSA-Nnitrogen compound
- 20-(Hydroxymethyl)-10,14,16-trimethyl-23-oxa-18-azahexacyclo[12.11.0.02,11.05,10.015,24.017,22]pentacosane-7,22-diolterpenoid
- Methyl 2-[2-(5-hydroxypent-2-enyl)-3-oxocyclopentyl]acetateacid
- (2E)-3-[4-(beta-D-Glucopyranosyloxy)-3-methoxyphenyl]-2-propenoic acidacid
- MWLQSRLOESVDKU-UHFFFAOYSA-Nnitrogen compound
- NSMPUPXEAVIWMS-UHFFFAOYSA-Nterpenoid
- 17-(7-Hydroxy-6-methylhept-5-en-2-yl)-4,4,10,13,14-pentamethyl-1,2,5,6,12,15,16,17-octahydrocyclopenta[a]phenanthren-3-oneterpenoid
- 4,7-Dihydroxy-7-pentyl-2,6,10-trioxatricyclo[6.3.0.01,5]undecan-9-one
- 5-[8-Hydroxy-1,5-dimethyl-3-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-6-oxabicyclo[3.2.1]octan-8-yl]-3-methylpenta-2,4-dienoic acidterpenoid
- 4,9,13,17,21-Pentamethyldocosa-2,4,6,8,10,12,14,16,20-nonaenalterpenoid
- 3-[4-[3,4,5-Trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]prop-2-enoic acidacid
- 2,10-Dihydroxy-15-methyl-6-oxido-6-azoniatetracyclo[8.6.0.01,6.02,13]hexadecan-11-onenitrogen compound
- (+)-pinoresinolphenol
- 4,8,13,17,21,25-Hexamethylhexacosa-2,4,6,8,10,12,14,16,18,20,24-undecaenalterpenoid
- S-methyl thioacetatesulfur compound
- 2-methyl-triacotaneacid
- Cyclopassifloside IIIterpenoid
- Solanocardinolterpenoid
- esculeoside Anitrogen compound
- AFHWRWXCMNWXMK-UHFFFAOYSA-Nnitrogen compound
- Solasodine base + 2H, 1O, O-Hex-Hex-Hex-Pennitrogen compound
- 1,5,5-Trimethyl-6-[3,7,12,16-tetramethyl-18-(2,6,6-trimethylcyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]-7-oxabicyclo[4.1.0]heptan-3-olterpenoid
- 17-(3,4-dihydroxy-5,6-dimethylheptan-2-yl)-10,13-dimethyl-3-[3,4,5-trihydroxy-6-[[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxy-1,2,3,4,5,7,8,9,11,12,14,15,16,17-tetradecahydrocyclopenta[a]phenanthren-6-one
- 2-ethenyl-furan
- 1H-indole-5-carboxylic acidacid
- 2-methyldotriacontaneacid
- trans-Zeatin-7-glucosidenitrogen compound
- α-phellandreneterpenoid
- γ‑terpineneterpenoid
- α-terpineneterpenoid
- p-cymeneterpenoidreads as mild pleasant odor (PubChem)
- 1-heptacosanolalcohol
- 4-(13-Hydroxy-3,7,12-trimethyltrideca-1,3,5,7,9,11-hexaenyl)-3,5,5-trimethylcyclohex-3-en-1-olterpenoid
- 2-(Hydroxymethyl)-6-(5',7,9,13-tetramethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-16-yl)oxyoxane-3,4,5-triolnitrogen compound
- Peonidin 3-(4-sinapoylgentiobioside)flavonoid
- tetrahydropyran-2-methanol
- glycerolreads as mild odor (PubChem)
- 4-hydroxyindolephenol
- hydroxyacetic acidacid
- (2EZ)-α-n-hexylcinnamaldehyde
- Glutamine, 4-hydroxy-N-[2-(hydroxymethyl)-1,3-butadienyl]-, (4S)-acid
- 5-Methoxy-2-methyl-3-indoleacetic acidacid
- 2-[2-[4,5-Dihydroxy-2-(hydroxymethyl)-6-(5',7,9,13-tetramethylspiro[5-oxapentacyclo[10.8.0.02,9.04,8.013,18]icosane-6,2'-piperidine]-16-yl)oxyoxan-3-yl]oxy-3,5-dihydroxy-6-(hydroxymethyl)oxan-4-yl]oxyoxane-3,4,5-triolnitrogen compound
- Lycoperoside Dnitrogen compound
- phenethyl acetateester
- propylbenzenehydrocarbon
- n-butylbenzenehydrocarbon
- 2-methylthiazolenitrogen compound
- 4-methylbenzaldehydealdehydereads as floral odor (PubChem)
- p-methyl anisoleetherreads as nutty taste (PubChem)
- histaminenitrogen compound
- ethyl propionateesterreads as fruity odor (PubChem)
- (±)-sec-butyl acetateesterreads as pleasant fruity odor (PubChem)
- isoamyl propionateester
- ethyl octanoateester
- ethyl laurateester
- propyl propionateester
- 5-Methyl-3-heptanoneketone
- (+)-2-careneterpenoid
- Methyl 8-[2-(2-formylvinyl)-3-hydroxy-5-oxo-cyclopentanyl]-octanoateacid
- hydroxylamineacid
- 2-methylpentaneacid
- 2-pentanoneketone
- pseudoiononeterpenoid
- 2-careneterpenoid
- isopropyl acetateesterreads as aromatic (PubChem)
- propylene carbonatereads as weak odor (PubChem)
- propyl acetateesterreads as odor of pears (PubChem)
- ethylene glycol monomethyl etheretherreads as bitter (PubChem)
- indole-3-acetic acidacid
- nonadecanolalcohol
- furanreads as ethereal (PubChem)
- thiophenereads as slight aromatic odor resembling benzene (PubChem)
- isopentyl methyl ketoneketonereads as pleasant, fruity odor (PubChem)
- ethyl decanoateester
- 2-heptanoneketonereads as pear-like flavor (PubChem)
- pentanalaldehydereads as it has sharp, penetrating flavor (PubChem)
- 2-ethoxyethanoletherreads as slightly bitter (PubChem)
- 3,4-dihydro-2H-pyranterpenoid
- 2-octanoneketonereads as bitter (PubChem)
- heptyl alcoholalcoholreads as fragrant (PubChem)
- heptanalaldehydereads as fatty taste (PubChem)
- diethylene glycol monomethyl etheralcoholreads as bitter (PubChem)
- pelargonic acidacidreads as fatty odor (PubChem)
- heptyl acetateester
- 2-undecanoneketonereads as strong odor (PubChem)
- α-D-talopyranosesugar
- triethylene glycolalcohol
- decanalaldehydereads as citrus odor (PubChem)
- lauryl alcoholalcoholreads as fatty, waxy flavor (PubChem)
- Triethyl 1,1,2-ethanetricarboxylateester
- stearyl alcoholalcoholreads as bland (PubChem)
- (+)-α-pineneterpenoid
- 2'-hydroxyacetophenonephenol
- cyclopentanoneketonereads as distinctive ethereal odor, somewhat like peppermint (PubChem)
- 1-methylpyrrolidinenitrogen compound
- vanillic acidacid
- methyl 4-(1H-indol-3-yl)butanoatenitrogen compound
- henicosan-1-olalcohol
- 3-Hydroxy-6,8-dimethoxy-7(11)-eremophilen-12,8-olidelactone
- 6-(2,5-Dihydroxy-4-methylphenyl)-5-hydroxyhept-3-en-2-oneterpenoid
- XYDGLABNHGXTRN-UHFFFAOYSA-Nterpenoid
- 8-Acetoxy-4-acoren-3-oneketone
- 5,6-Epoxy-5,6-dihydro-psi,psi-caroteneterpenoid
- 2,6,11,15,19,23-Hexamethyltetracosa-2,4,6,8,10,12,14,16,18,22-decaenalterpenoid
- 13,16-Docosadienolalcohol
- syringaldehydephenol
- 2-methyl-1-butanolalcohol
- shikimic acidacid
- benzyl acetateesterreads as pear-like odor (PubChem)
- phenylacetonitrilenitrogen compoundreads as aromatic odor (PubChem)
- citronellolterpenoidreads as rose odor (PubChem)
- hexyl propionateester
- L-valineacid
- L-ornithineacid
- L-glutamic acidacid
- hexanoic acidacid
- 5-Hydroxyindole-2-carboxylic acidacid
- hexyl acetateesterreads as sweet ester odor (PubChem)
- 1-nonanolalcoholreads as floral odor (PubChem)
- (−)-nicotinenitrogen compoundreads as fish-like odor when warm (PubChem)
- melatoninnitrogen compound
- 1-Acetyl-3-indolecarboxaldehydenitrogen compound
- D-psicosesugar
- Ethyl 4-etoxybenzoateester
- D-Tryptophanacid
- (+)-catechinflavonoid
- Ethyl 5-hydroxyindole-2-carboxylatenitrogen compound
- taraxerolalcohol
- cycloartenolalcohol
- 24-methylenecholesterolalcohol
- 1-pentacosanolalcohol
- γ-tocopherolterpenoid
- zymosterolalcohol
- indole-3-lactic acidacid
- beta-cubebeneterpenoid
- nicotinic acidacidreads as sour taste (PubChem)
- D-arabinitolsugar
- 24-Methylenecycloartanolalcohol
- 3-Buten-1-ol, 2-methyl-alcohol
- 4-Methylheptan-2-oneacid
- [[(2S,3S,4S,5S)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl] [(2R,3R,4S,5R)-5-(3-carbamoyl-4H-pyridin-1-yl)-3,4-dihydroxyoxolan-2-yl]methyl hydrogen phosphatesugar
- (2S,3S,4R,5R)-2-(hydroxymethyl)-5-[6-[[(Z)-4-hydroxy-3-methylbut-2-enyl]amino]purin-9-yl]oxolane-3,4-diolnitrogen compound
- (2S)-7-[(2S,3R,4S,5S,6S)-4,5-dihydroxy-6-(hydroxymethyl)-3-[(2S,3R,4S,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxyoxan-2-yl]oxy-5-hydroxy-2-(4-hydroxyphenyl)-2,3-dihydrochromen-4-oneflavonoid
- dotriacontanolalcohol
- 5-Benzyloxyindole-3-acetic acidnitrogen compound
- N-Methyl-3-aminomethylindolenitrogen compound
- oxalic acidacid
- 10-Methoxycamptothecinnitrogen compound
- (RS)-2-hydroxypentanoic acidacid
- (Z)-1-[(4S)-4-hydroxy-2,6,6-trimethylcyclohexen-1-yl]but-2-en-1-oneterpenoid
- (9Z)-β-caroteneterpenoid
- 9-(beta-D-glucosyl)-trans-zeatinnitrogen compound
- β-cyclocitralterpenoid
- 1,2-dihydronaphthalenehydrocarbon
- O-acetylserineacid
Sources
- Zhang et al. 2024, Foods
- Zhang et al. 2015, Frontiers in Plant Science
- Farneti et al. 2015, Food and Bioprocess Technology