Flavor← the wheel

the library

Cassia

Spice & roots· spice

Cassia

What it is

Cassia is the dried bark of Cinnamomum cassia, a tree native to southern China, sold as a cinnamon substitute.

What it tastes like

Among its measured molecules: Ethylene glycol, Benzenepropanal, Pentane, Cyclohexane, Cyclopentane.

What goes with it

211 more go with it. See them all in the full library →

Salt and acid

Salt

Salt not measured yet.

Acid

Acid not measured yet.

Unusual pairings

Pairs the library can cite that almost nobody makes.

42 of 155 compounds on file carry a paper the library can cite.

  • Ethylene glycolaromaalcoholreads as sweet taste (PubChem)Measured in 1 of 341 ingredients.cite
    0.60 ± 0.30 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1304 — Huang et al. 2025, Foods (Table 1, row 'Ethylene glycol' (Alcohols), CEOP column)
  • benzaldehydearomaaldehydereads as burning aromatic taste (PubChem)Measured in 57 of 341 ingredients.cite
    0.68 ± 0.73 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) -; paper's own aroma descriptor: Fruity, sweet, almond, nutty — Huang et al. 2025, Foods (Table 1, row 'Benzaldehyde' (Aldehydes), CEOP column)
  • alpha-pinenearomaterpenoidreads as turpentine (PubChem)Measured in 72 of 341 ingredients.cite
    0.46 ± 0.44 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) -; paper's own aroma descriptor: Herbal, spicy — Huang et al. 2025, Foods (Table 1, row 'α-Pinene' (Terpenes), CEOP column)
  • BenzenepropanalaromaaldehydeMeasured in 1 of 341 ingredients.cite
    1.21 ± 1.21 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1150; paper's own aroma descriptor: Green — Huang et al. 2025, Foods (Table 1, row 'Benzenepropanal' (Aldehydes), CEOP column)
  • PentanearomaacidMeasured in 1 of 341 ingredients.cite
    3.94 ± 1.29 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) - — Huang et al. 2025, Foods (Table 1, row 'Pentane' (Alkanes), CEOP column)
  • Cyclohexanearomalactonereads as sweet (PubChem)Measured in 1 of 341 ingredients.cite
    1.07 ± 0.95 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) - — Huang et al. 2025, Foods (Table 1, row 'Cyclohexane' (Alkanes), CEOP column)
  • Cyclopentanearomaesterreads as sweet (PubChem)Measured in 1 of 341 ingredients.cite
    3.10 ± 2.85 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) - — Huang et al. 2025, Foods (Table 1, row 'Cyclopentane' (Alkanes), CEOP column)
  • delta-cadinenearomaterpenoidMeasured in 2 of 341 ingredients.cite
    31.20 ± 1.24 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1400 — Huang et al. 2025, Foods (Table 1, row '1-Isopropyl-4,7-dimethyl-1,2,3,5,6,8a-hexahydronaphthalene' (Phenols), CEOP column)
  • cadalenearomaterpenoidMeasured in 1 of 341 ingredients.cite
    1.49 ± 1.47 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1488 — Huang et al. 2025, Foods (Table 1, row 'Cadalin' (Phenols), CEOP column)
  • β-cadinenearomaterpenoidMeasured in 3 of 341 ingredients.cite
    3.88 ± 0.21 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1454; paper's own aroma descriptor: Woody — Huang et al. 2025, Foods (Table 1, row 'β-Cadinene' (Terpenes), CEOP column)
  • borneolaromaterpenoidreads as piney, camphor (PubChem)Measured in 13 of 341 ingredients.cite
    0.73 ± 0.15 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1140; paper's own aroma descriptor: Balsam, camphor, herbal, woody — Huang et al. 2025, Foods (Table 1, row 'Borneol' (Alcohols), CEOP column)
  • curcumenearomaterpenoidMeasured in 5 of 341 ingredients.cite
    0.83 ± 0.19 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1376 — Huang et al. 2025, Foods (Table 1, row 'α-curcumene' (Terpenes), CEOP column)
  • 1.Xi.,6.xi.,7.xi.-cadina-4,9-dienearomaterpenoidMeasured in 2 of 341 ingredients.cite
    1.52 ± 0.78 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1374 — Huang et al. 2025, Foods (Table 1, row '(1R,4aS,8aR)-1-Isopropyl-4,7-dimethyl-1,2,4a,5,6,8a-hexahydronaphthalene' (Phenols), CEOP column)
  • O-EugenolaromaacidMeasured in 1 of 341 ingredients.cite
    0.32 ± 0.06 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1304; paper's own aroma descriptor: Spicy — Huang et al. 2025, Foods (Table 1, row 'O-Eugenol' (Aromatic Hydrocarbons), CEOP column)
  • Bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (1S-endo)-aromaMeasured in 1 of 341 ingredients.cite
    0.31 ± 0.19 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1140; paper's own aroma descriptor: Balsamic — Huang et al. 2025, Foods (Table 1, row 'Bicyclo[2.2.1]heptan-2-ol,1,7,7-trimethyl-,(1S-endo)-' (Alcohols), CEOP column)
  • delta-cadinenearomaterpenoidMeasured in 9 of 341 ingredients.cite
    64.46 ± 18.02 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1400; paper's own aroma descriptor: Herbal — Huang et al. 2025, Foods (Table 1, row '(+)-d-Cadinene' (Terpenes), CEOP column)
  • beta-selinenearomaterpenoidMeasured in 8 of 341 ingredients.cite
    0.51 ± 0.24 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1377; paper's own aroma descriptor: Herbal — Huang et al. 2025, Foods (Table 1, row 'β-selinene' (Terpenes), CEOP column)
  • IsoledenearomaterpenoidMeasured in 1 of 341 ingredients.cite
    2.92 ± 0.54 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1280 — Huang et al. 2025, Foods (Table 1, row 'Isoledene' (Terpenes), CEOP column)
  • Cinnamaldehydearomaaldehydereads as sweet taste (PubChem)Measured in 4 of 341 ingredients.cite
    701.34 ± 73.67 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1249; paper's own aroma descriptor: Spicy, sweet, cinnamyl, aldehydic — Huang et al. 2025, Foods (Table 1, row 'Cinnamaldehyde' (Aldehydes), CEOP column)
  • tau-MuurololaromaalcoholMeasured in 2 of 341 ingredients.cite
    9.83 ± 3.26 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1471; paper's own aroma descriptor: Herbal, spicy, sweet — Huang et al. 2025, Foods (Table 1, row 'τ-Muurolol' (Alcohols), CEOP column)
  • humulenearomaterpenoidMeasured in 26 of 341 ingredients.cite
    12.46 ± 1.13 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1357; paper's own aroma descriptor: Sweet, woody, spicy — Huang et al. 2025, Foods (Table 1, row 'α-Caryophyllene' (Terpenes), CEOP column)
  • alpha-CorocalenearomaterpenoidMeasured in 1 of 341 ingredients.cite
    2.03 ± 1.09 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1459 — Huang et al. 2025, Foods (Table 1, row 'α-Corocalene' (Terpenes), CEOP column)
  • (5S,6R,7S,10R)-7-Isopropyl-2,10-dimethylspiro[4.5]dec-1-en-6-olaromaterpenoidMeasured in 1 of 341 ingredients.cite
    3.27 ± 2.15 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1438 — Huang et al. 2025, Foods (Table 1, row '(5S,6R,7S,10R)-7-Isopropyl-2,10-dimethylspiro[4.5]dec-1-en-6-ol' (Alcohols), CEOP column)
  • gamma-cadinenearomaterpenoidMeasured in 5 of 341 ingredients.cite
    2.65 ± 0.62 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1394; paper's own aroma descriptor: Woody — Huang et al. 2025, Foods (Table 1, row '(-)-γ-Cadinene' (Phenols), CEOP column)
  • JunenolaromaterpenoidMeasured in 1 of 341 ingredients.cite
    0.51 ± 0.41 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1457 — Huang et al. 2025, Foods (Table 1, row 'Junenol' (Alcohols), CEOP column)
  • β-bisabolenearomaterpenoidMeasured in 10 of 341 ingredients.cite
    0.78 ± 0.40 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1391; paper's own aroma descriptor: Balsamic, herbal — Huang et al. 2025, Foods (Table 1, row 'β-Bisabolene' (Terpenes), CEOP column)
  • alpha-cadinolaromaalcoholMeasured in 7 of 341 ingredients.cite
    1.45 ± 0.70 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1477; paper's own aroma descriptor: Herbal — Huang et al. 2025, Foods (Table 1, row 'α-Cadinol' (Alcohols), CEOP column)
  • sativenearomaterpenoidMeasured in 2 of 341 ingredients.cite
    4.29 ± 1.35 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1316 — Huang et al. 2025, Foods (Table 1, row '(+)-Sativene' (Terpenes), CEOP column)
  • alpha-calacorenearomaterpenoidMeasured in 3 of 341 ingredients.cite
    6.34 ± 2.62 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1410; paper's own aroma descriptor: Woody — Huang et al. 2025, Foods (Table 1, row 'α-Calacorene' (Terpenes), CEOP column)
  • (1S,3aS,4S,5S,7aR,8R)-5-Isopropyl-1,7a-dimethyloctahydro-1H-1,4-methanoinden-8-olaromaMeasured in 2 of 341 ingredients.cite
    3.26 ± 2.06 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1449 — Huang et al. 2025, Foods (Table 1, row '(1S,3aS,4S,5S,7aR,8R)-5-Isopropyl-1,7a-dimethyloctahydro-1H-1,4-methanoinden-8-ol' (Alcohols), CEOP column)
  • CopaenearomaterpenoidMeasured in 7 of 341 ingredients.cite
    45.54 ± 20.82 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1473; paper's own aroma descriptor: Woody — Huang et al. 2025, Foods (Table 1, row 'Copaene' (Terpenes), CEOP column)
  • gamma-curcumenearomaterpenoidMeasured in 2 of 341 ingredients.cite
    0.93 ± 0.36 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1494 — Huang et al. 2025, Foods (Table 1, row 'γ-Curcumene' (Terpenes), CEOP column)
  • alpha-muurolenearomaterpenoidMeasured in 7 of 341 ingredients.cite
    55.82 ± 10.37 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1374; paper's own aroma descriptor: Balsamic, herbal — Huang et al. 2025, Foods (Table 1, row 'α-Muurolene' (Terpenes), CEOP column)
  • 8-Isopropyl-1,5-dimethyltricyclo[4.4.0.02,7]dec-4-en-3-onearomaterpenoidMeasured in 1 of 341 ingredients.cite
    1.08 ± 0.71 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1489 — Huang et al. 2025, Foods (Table 1, row '8-Isopropyl-1,5-dimethyltricyclo[4.4.0.02,7]dec-4-en-3-one' (Ketones), CEOP column)
  • gamma-muurolenearomaterpenoidMeasured in 8 of 341 ingredients.cite
    7.63 ± 1.22 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1444; paper's own aroma descriptor: Woody, herbal — Huang et al. 2025, Foods (Table 1, row 'γ-Muurolene' (Terpenes), CEOP column)
  • (3E,7E)-1,5,5,8-Tetramethylcycloundeca-3,7-dienolaromaterpenoidMeasured in 1 of 341 ingredients.cite
    1.79 ± 0.95 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1447 — Huang et al. 2025, Foods (Table 1, row '(3E,7E)-1,5,5,8-Tetramethylcycloundeca-3,7-dienol' (Alcohols), CEOP column)
  • (Z)-2-MethoxycinnamaldehydearomaacidMeasured in 1 of 341 ingredients.cite
    2.45 ± 0.35 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1421; paper's own aroma descriptor: Sweet, cinnamon, spicy, oily, woody — Huang et al. 2025, Foods (Table 1, row '(Z)-2-Methoxycinnamaldehyde' (Aldehydes), CEOP column)
  • 2,4-QuinolinediolaromaacidMeasured in 1 of 341 ingredients.cite
    0.45 ± 0.26 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1482 — Huang et al. 2025, Foods (Table 1, row '2,4-Quinolinediol' (Alcohols), CEOP column)
  • CubenenearomaMeasured in 3 of 341 ingredients.cite
    7.32 ± 3.06 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1405; paper's own aroma descriptor: Spicy — Huang et al. 2025, Foods (Table 1, row 'Cubenene' (Terpenes), CEOP column)
  • caryophyllenyl alcoholaromaterpenoidMeasured in 1 of 341 ingredients.cite
    1.19 ± 1.13 ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1428 — Huang et al. 2025, Foods (Table 1, row 'Caryophyllenyl alcohol' (Alcohols), CEOP column)
  • 10,11-EpoxycalamenenearomahydrocarbonMeasured in 1 of 341 ingredients.cite
    0.53 ± 0.31 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1380 — Huang et al. 2025, Foods (Table 1, row '10,11-Epoxycalamenene' (Others), CEOP column)
  • 1,2,4-Metheno-1H-indenearomaMeasured in 1 of 341 ingredients.cite
    4.80 ± 1.34 a ug/g in hydrodistilled bark essential oil (CEOP), RI (calc) 1379 — Huang et al. 2025, Foods (Table 1, row '1,2,4-Metheno-1H-indene' (Terpenes), CEOP column)

On file, no cited source yet ✳

These molecules are on record for it from the library's earlier sources. We are buying and requesting the papers; each one that lands moves its molecule up into the cited list.

  • ledolterpenoid
  • 1,6-dimethyl-4-isopropyltetralinterpenoid
  • 2alpha,2'alpha-Bis(3,4-dihydroxyphenyl)-3,3',4,4'-tetrahydro-4alpha,6'-bi[2H-1-benzopyran]-3alpha,3'beta,5,5',7,7'-hexaolflavonoid
  • carvacrolphenolreads as thymol (PubChem)
  • 2-[(1E)-3-oxoprop-1-en-1-yl]phenyl benzoate
  • 3,4,5-trimethoxyphenyl-1-O-β-D-apiofuranosyl-(1→6)-O-β-D-glucopyranosidesugar
  • terpinen-4-olalcoholreads as pine (PubChem)
  • procyanidin B1flavonoid
  • 3'-methylepicatechinflavonoid
  • (1R,5R,6S,9S,10R,11R,15R)-9,10,11,15-tetrahydroxy-13-[(2S)-1-hydroxypropan-2-yl]-1,6,12-trimethyl-4-oxatetracyclo[7.6.0.05,10.011,15]pentadec-12-en-3-oneterpenoid
  • 2-coumaric acidacid
  • Procyanidin B2flavonoid
  • procyanidin B5flavonoid
  • proanthocyanidin A2flavonoid
  • 4-hydroxybenzaldehydephenol
  • Anhydrocinnzeylaninelactone
  • (2S,3R)-2-(3-hydroxy-4-methoxyphenyl)-5,7-dimethoxy-3,4-dihydro-2H-chromen-3-olflavonoid
  • palmitic acidacidreads as taste (PubChem)
  • Cinncassiol Eterpenoid
  • stearic acidacidreads as taste suggesting tallow (PubChem)
  • Cinnamosideterpenoid
  • Procyanidin B7flavonoid
  • (2R,3R)-2-(3,4-dihydroxyphenyl)-6-[(2R,3R,4R)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-4-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
  • 3-[(1E)-4-hydroxy-3-(hydroxymethyl)but-1-en-1-yl]-2,4-dimethyl-4-({[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}methyl)cyclohex-2-en-1-one
  • (-)-procyanidin B4flavonoid
  • gamma-Cadineneterpenoid
  • 2'-Methoxycinnamaldehydeacid
  • (2R,3R,4R)-2-(3,4-dihydroxyphenyl)-4-[(2S,3R)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-8-yl]-8-[(2R,3R,4R)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-4-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
  • Cinnamtannin A3flavonoid
  • cinnamtannin A2flavonoid
  • cinnamtannin b2flavonoid
  • parameritannin A-1flavonoid
  • Methyl 2-[5-hydroxy-4-[2-[5-(2-hydroxypropan-2-yl)-2-methyloxolan-2-yl]ethenyl]-2-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]acetate
  • (1R,5R,6S,9S,10R,11R,15R)-9,10,11,15-tetrahydroxy-1,6,12-trimethyl-13-[(2S)-1-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxypropan-2-yl]-4-oxatetracyclo[7.6.0.05,10.011,15]pentadec-12-en-3-oneterpenoid
  • (2S,3R)-2-(3,4-dihydroxyphenyl)-8-[(2S,3R,4R,5S,6S)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
  • (2S,3R)-2-(3,4-dihydroxyphenyl)-6-[(2S,3R,4R,5S,6S)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
  • (2R,3R,4S,5S,6R)-2-[[(2R,3S,4S)-6-hydroxy-4-(4-hydroxy-3,5-dimethoxyphenyl)-2-(hydroxymethyl)-5,7-dimethoxy-3,4-dihydro-2H-chromen-3-yl]methoxy]-6-(hydroxymethyl)oxane-3,4,5-triol
  • 2-(2-phenylethenyl)-1,3-dioxan-5-ol
  • [Epicatechin-(4β→8)]4-catechinflavonoid
  • 6H-2,7:3,11a-Dimethano-1-benzoxonin-6,12-dione, 2,3,7,7a,8,9,10,11-octahydro-2,7a,11-trihydroxy-3,7,10-trimethyl-4-(1-methylethyl)-, (2S,3S,7S,7aS,10S,11R,11aR)-terpenoid
  • Methyl 2-[4-(6,7-dihydroxy-3,7-dimethyloct-2-enyl)-5-hydroxy-2-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]acetate
  • [(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2S,3R,4S,5S)-3,4,5-trihydroxyoxan-2-yl]oxymethyl]oxan-2-yl] (E)-3-phenylprop-2-enoateacid
  • procyanidin C1flavonoid
  • alpha-terpineolalcoholreads as floral, lilac (PubChem)
  • Epicatechin 5,3'-dimethyl etherflavonoid
  • (2R,3R)-2-(3,4-Dihydroxyphenyl)-3,4-dihydro-5,7-dihydroxy-2H-1-benzopyran-3-yl beta-D-glucopyranosideflavonoid
  • 2alpha-(3,4-Dihydroxyphenyl)-3alpha,5,7-trihydroxy-6-(beta-D-glucopyranosyl)-3,4-dihydro-2H-1-benzopyranflavonoid
  • 2alpha-(3,4-Dihydroxyphenyl)-8-(beta-D-glucopyranosyl)-3,4-dihydro-2H-1-benzopyran-3alpha,5,7-triolflavonoid
  • Catechin 7,4'-dimethyl etherflavonoid
  • Catechin 5,7,4'-trimethyl etherflavonoid
  • 8-Glucopyranosylprocyanidin B2flavonoid
  • (2R,3R,4R)-2-(3,4-dihydroxyphenyl)-4-[(2R,3R)-2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-3,4-dihydro-2H-chromen-8-yl]-6-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]-3,4-dihydro-2H-chromene-3,5,7-triolflavonoid
  • alpha-humuleneterpenoid
  • benzyl benzoateesterreads as sharp burning taste (PubChem)
  • alpha-Humulenterpenoid
  • mustakoneterpenoid
  • Cinnacasside C
  • Cinnacasside E
  • Cinnacasside A
  • Bicyclo[7.2.0]undec-4-ene, 4,11,11-trimethyl-8-methylene-, (1S,4E,9R)-terpenoid
  • 3-(2-methoxyphenyl)-2-propenoic acidacid
  • 3-phenylprop-2-enalacid
  • 3-phenyl-2-propen-1-olacid
  • myrceneterpenoid
  • coumarincoumarinreads as burning taste (PubChem)
  • eugenolphenolreads as cloves (PubChem)
  • (2E)-3-(3-hydroxy-2-methoxyphenyl)prop-2-enalacid
  • Phenethyl 4-O-D-apio-beta-D-furanosyl-beta-D-glucopyranoside
  • MQBGJIQDVYJCON-UCUIAHEVSA-N
  • Dihydrocinnacasside
  • alpha-farneseneterpenoid
  • (+)-syringaresinolphenol
  • (E)-cinnamic acidacid
  • (1R,2R,3S,6S,7R,9S,10S,11S,13R,14R)-11-isopropyl-3,7,10-trimethyl-15-oxapentacyclo[7.5.1.0¹,⁶.0⁷,¹³.0¹⁰,¹⁴]pentadecane-2,6,9,11,13,14-hexolterpenoid
  • cassiatannin Aflavonoid
  • cinnamtannin D-1flavonoid
  • Cinncassiol Aterpenoid
  • Cinnacassinol
  • Methyl dihydromelilotoside
  • cinnamtannin b1flavonoid
  • 5H-7,4-Methenofuro(3,2-c)oxireno(f)oxacycloundecin-5-one,1a,2,3,7,11,11a-hexahydro-8,11a-dimethyl-, (1aS,7R,11aS)-terpenoid
  • spathulenolterpenoid
  • coniferaldehydephenol
  • Cinnamyl acetateester
  • 3,4-Dihydrocadaleneterpenoid
  • 1,4,4-trimethyltricyclo[5.3.1.0²,⁶]undecan-11-olterpenoid
  • (E)-cinnamyl alcoholalcoholreads as bitter taste (PubChem)
  • Dihydromelilotosideacid
  • (E)-3-(2-hydroxyphenyl)prop-2-enalaldehyde
  • Zeylanicinterpenoid
  • o-coumaric acidacid
  • 2-methoxycinnamaldehydealdehyde
  • (Z)-3-Phenyl-2-propenalaldehyde
  • (Z)-caryophylleneterpenoid
  • Epicatechin 5,7,3'-trimethyl etherflavonoid
  • campheneterpenoidreads as camphor (PubChem)
  • protocatechuic acidacid
  • (−)-epicatechinphenol
  • Anhydrocinnzeylanollactone
  • 3-(3-hydroxy-2-methoxyphenyl)prop-2-enalacid
  • Cinncassiol D4terpenoid
  • Cinnamyl acetateacid
  • Cinnzeylanineterpenoid
  • (2R,3S)-2-(1,3-benzodioxol-5-yl)-5,7-dimethoxy-3,4-dihydro-2H-chromen-3-olflavonoid
  • (-)-alpha-Cubebeneterpenoid
  • 17-(5-ethyl-6-methylheptan-2-yl)-10,13-dimethyl-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-olterpenoid
  • melilotic acidphenol
  • (E/Z)-cinnamic acidacid
  • (+)-catechinflavonoid
  • rosavinacid
  • 3-(2-hydroxyphenyl)prop-2-enalacid
  • coniferyl aldehydeacid
  • 4'-O-Methylcatechinflavonoid

Sources

  • Huang et al. 2025, Foods
read it with something
Cassia + anything. Try it on the wheel.Open the wheel