the library

Tepache

Savory & ferment· ferment vinegar

Tepache

What it is

Tepache is a lightly fermented Mexican drink traditionally made from pineapple peel and rind, water and piloncillo sugar.

What it tastes like

The house reads it as fermented pineapple, funky, tangy ✳ — a known palate, not yet a cited measurement.

Salt and acid

Salt

Salt not measured yet.

Acid

Acid not measured yet.

Nothing is on file for it yet.