Guava
Fruit & berry· tropical fruit

What it is
Guava is the fruit of Psidium guajava, a tree native to Central America.
What it tastes like
The house reads it as tropical, musky, floral ✳ — a known palate, not yet a cited measurement. Among its measured molecules: Aromadendrene, cis-Muurola-4(15),5-diene, delta-cadinene, delta-cadinol, globulol.
What goes with it
- Chicory rootboth carry hexanalcite
- Roasted chickenboth carry hexanalcite
- Duck fatboth carry hexanalcite
Salt and acid
Salt
Sodium 2 mg per 100 g — USDA FoodData Central 173044.
Acid
Acid not measured yet.
Unusual pairings
Pairs the library can cite that almost nobody makes.
- Guava + Chicory root
both carry hexanal (116 of 338 carry it)
- Guava + Roasted chicken
both carry hexanal (116 of 338 carry it)
- Guava + Roasted duck
both carry hexanal (116 of 338 carry it)
15 of 407 compounds on file carry a paper the library can cite.
hexanalaromaaldehydereads as sharp, aldehyde odor (PubChem)Measured in 85 of 338 ingredients.cite
'hexanal (P1) and (E)-2-hexenal (P2) were major aldehydes in I-RG-W at 3.1 and 1.8%, respectively'; 1.79% in I-RG-R and 0.02-0.06% in the Egyptian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 1 'Hexanal'; Results (aldehydes))delta-cadinenearomaterpenoidMeasured in 2 of 338 ingredients.cite
5.14 ± 0.92% (I-RG-W) and 3.76 ± 0.86% (I-RG-R); listed among the 'other major, but less abundant volatiles'. Not detected in any Egyptian accession — Kamal et al. 2023, Scientific Reports (Table 2, peak 39 'Cadina-1(10),4-diene'; Results)3-Hexen-1-olaromaalcoholMeasured in 3 of 338 ingredients.cite
8.40 ± 2.71% (I-RG-W) and 8.31 ± 2.22% (I-RG-R) — the most abundant alcohol in the Indian accessions, against 0.01-0.03% in the Egyptian ones — Kamal et al. 2023, Scientific Reports (Table 2, peak 4 '3-Hexen-1-ol')myrcenearomaterpenoidreads as pleasant (PubChem)Measured in 68 of 338 ingredients.cite
'β-myrcene (P8) was the major form accounting for 3.5% in E-RG-W'; 1.73% (E-RG) and 1.14% (E-SFG), not detected in either Indian accession — Kamal et al. 2023, Scientific Reports (Table 2, peak 8 'β-Myrcene'; Results (monoterpene hydrocarbons))3-butenyl isothiocyanatearomasulfur compoundMeasured in 3 of 338 ingredients.cite
8.94 ± 4.46% in I-RG-R and 5.04 ± 0.99% in I-RG-W, against 0.00-0.05% in the Egyptian accessions; named in the abstract as an OPLS-DA marker of red-fleshed Indian guava — Kamal et al. 2023, Scientific Reports (Table 2, peak 9 '3-Butenyl isothiocyanate')AromadendrenearomaterpenoidMeasured in 1 of 338 ingredients.cite
4.14 ± 1.43% in E-RG-W — named a major constituent 'detected at 4.1%' — with 2.89% (E-RG) and 1.92% (E-SFG); absent from the Indian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 25 'Aromandendrene'; Results (sesquiterpene hydrocarbons))delta-cadinolaromaalcoholMeasured in 2 of 338 ingredients.cite
6.89 ± 0.93% in I-RG-R and 2.38 ± 0.07% in I-RG-W; named in the abstract, with 3-butenyl isothiocyanate, as a marker of the red-fleshed Indian fruit — Kamal et al. 2023, Scientific Reports (Table 2, peak 38 'Muurolol'; Abstract)caryophyllenearomaterpenoidMeasured in 50 of 338 ingredients.cite
the marker associated with white-fleshed Indian guava, against 3-butenyl isothiocyanate and muurolol in the red-fleshed type — Kamal et al. 2023, Scientific Reports (Abstract and Results (OPLS-DA))cis-α-BisabolenearomaterpenoidMeasured in 4 of 338 ingredients.cite
6.16 ± 5.37% in E-RG-W — the text names it a major constituent 'detected at 6.2%' — with 1.88% (E-SFG) and 0.78% (E-RG); absent from the Indian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 36 'cis-α-Bisabolene'; Results (sesquiterpene hydrocarbons))beta-elemenearomaterpenoidMeasured in 10 of 338 ingredients.cite
9.84 ± 9.4% in accession E-RG-W; the text calls it a major constituent 'detected at 9.8%'. 0.25% (E-RG), 0.18% (E-SFG), absent from both Indian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 21 'β-Elemene'; Results (sesquiterpene hydrocarbons))CopaenearomaterpenoidMeasured in 7 of 338 ingredients.cite
4.43 ± 0.83% (I-RG-R) and 3.56 ± 0.31% (I-RG-W); first-named of the paper's 'other major, but less abundant volatiles'. 0.01-0.03% in the Egyptian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 27 'Copaene'; Results)globulolaromaterpenoidMeasured in 2 of 338 ingredients.cite
3.19 ± 0.4% (I-RG-W) and 2.41 ± 0.28% (I-RG-R), against 0.00-0.06% in the Egyptian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 32 'Globulol')CubenenearomaMeasured in 3 of 338 ingredients.cite
4.71 ± 0.43% (I-RG-W) and 1.57 ± 0.23% (I-RG-R); listed among the 'other major, but less abundant volatiles'. Not detected in the Egyptian accessions — Kamal et al. 2023, Scientific Reports (Table 2, peak 40 'Cubenene'; Results)cis-Muurola-4(15),5-dienearomaMeasured in 1 of 338 ingredients.cite
'the most abundant in E-SFG and E-RG accounting for 8.3 and 7.3%, respectively'; 3.01% in E-RG-W and not detected in either Indian accession — Kamal et al. 2023, Scientific Reports (Table 2, peak 34 'cis-Muurola-4(15),5-diene'; Results)
On file, no cited source yet ✳
These molecules are on record for it from the library's earlier sources. We are buying and requesting the papers; each one that lands moves its molecule up into the cited list.
- Isoneriucoumaric acidterpenoid
- β-bisaboleneterpenoid
- [(2R,3S,4S,5R,6S)-6-(4-benzoyl-3,5-dihydroxyphenoxy)-3,4,5-trihydroxyoxan-2-yl]methyl 3,4,5-trihydroxybenzoate
- CID 10121terpenoid
- Guavanoic acidterpenoid
- Guavacoumaric acidterpenoid
- (1S,4S,7R,11R,12S)-14,16-dihydroxy-1,5,5-trimethyl-8-methylidene-12-phenyl-19-oxatetracyclo[9.8.0.04,7.013,18]nonadeca-13,15,17-triene-15,17-dicarbaldehyde
- Prodelphinidin B-1flavonoid
- [(2R,3S,4S,5R,6S)-6-(4-benzoyl-3,5-dihydroxy-2,6-dimethylphenoxy)-3,4,5-trihydroxyoxan-2-yl]methyl 3,4,5-trihydroxybenzoate
- Acutissimin Bphenol
- YRBMKGMWALNDRF-IFJDGRBTSA-Nphenol
- 1-O-trans-Cinnamoyl-6-O-alpha-L-arabinofuranosyl-beta-D-glucopyranoseacid
- 1,6-dimethyl-4-isopropyltetralinterpenoid
- cadaleneterpenoid
- (2R)-2alpha-(3,4-Dihydroxyphenyl)-3,4-dihydro-4beta-(2,4,6-trihydroxyphenyl)-2H-1-benzopyran-3alpha,5,7-triol 3-(3,4,5-trihydroxybenzoate)flavonoid
- 3,4,5-Trimethoxyphenyl 2-O,6-O-bis(3,4,5-trihydroxybenzoyl)-beta-D-glucopyranosidephenol
- Polystachosidesugar
- (13Z)-β-caroteneterpenoid
- Ilelatifol Dterpenoid
- 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2R,3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl]oxychromen-4-oneflavonoid
- 6-(Isopropyl)-3-methylcyclohex-2-en-1-olterpenoid
- carvacrolphenolreads as thymol odor (PubChem)
- Morin 3-alpha-L-lyxopyranosideflavonoid
- 2-Hexenalaldehyde
- oleanolic acidacid
- Isobutanethiolalcohol
- 1(10)E,5E-Germacradien-11-olterpenoid
- aldehydo-D-glucosealdehyde
- α-selineneterpenoid
- Hinesolterpenoid
- cetyl palmitateester
- myristic acidacid
- 2-methylthiophenesulfur compound
- 1,2,3,4,6,7,8,8a-Octahydro-1beta,8abeta-dimethyl-7beta-isopropenylnaphthaleneterpenoid
- (5R)-2,6beta-Dimethyl-9alpha-isopropylspiro[4.5]dec-1-en-10alpha-olterpenoid
- (6E)-(-)-nerolidolalcohol
- procyanidin B1flavonoid
- flavonolflavonoid
- toluenehydrocarbonreads as sweet, pungent, benzene-like odor (PubChem)
- 2-(3,4-Dihydroxyphenyl)-3-[5-O-(3,4,5-trihydroxybenzoyl)-alpha-L-arabinofuranosyloxy]-5,7-dihydroxy-4H-1-benzopyran-4-oneflavonoid
- terpinoleneterpenoidreads as terpene taste (PubChem)
- 6-Octenoic acid, 3,7-dimethyl-, methyl ester, (S)-terpenoid
- Cubenolalcohol
- trans-Bicyclogermacradieneterpenoid
- (2S,4R,5R)-oxane-2,4,5-triolsugar
- [2,4-dihydroxy-3,5-dimethyl-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]-phenylmethanone
- asiatic acidterpenoid
- 3-methylthiophenesulfur compound
- Epicubenolalcohol
- 4-vinyltolueneacid
- dimethyl disulfidesulfur compoundreads as sulfurous (PubChem)
- Procyanidin B2flavonoid
- 14-Hydoroxy-9-epi-beta-caryophylleneterpenoid
- beta-Bisabololterpenoid
- Amorphen-10-olterpenoid
- (1S)-1,2,3,4,4aalpha,7,8,8aalpha-Octahydro-1,6-dimethyl-4beta-isopropylnaphthalen-1beta-olterpenoid
- (1S,4S,4aS,8aS)-1,6-dimethyl-4-propan-2-yl-3,4,4a,7,8,8a-hexahydro-2H-naphthalen-1-olterpenoid
- (E)-calameneneterpenoid
- alpha-calacoreneterpenoid
- castalaginphenol
- (1S,4S,4aS,8aR)-1-Isopropyl-4,7-dimethyl-1,2,3,4,4a,5,6,8a-octahydronaphthalen-4a-olterpenoid
- Quercetin 3-allosideflavonoid
- Alloaromadendreneterpenoid
- (15Z)-β-caroteneterpenoid
- (+)-alpha-Bulgareneterpenoid
- delta-Amorpheneterpenoid
- (4aalpha,8aalpha)-1alpha,2,3,4,4a,5,6,8a-Octahydro-7-methyl-4-methylene-1-(1-methylethyl)naphthaleneterpenoid
- (+)-gamma-Bulgareneterpenoid
- ethyl palmitateester
- (+)-p-Menta-1-en-9-olterpenoid
- γ-hexalactonelactone
- Proanthocyanidin B2flavonoid
- (1aR,4S,4aS,7R,7aR,7bS)-1,1,4,7-tetramethyl-2,3,4a,5,6,7,7a,7b-octahydro-1aH-cyclopropa[e]azulen-4-olterpenoid
- Psiguavinphenol
- Psidinin Bphenol
- 2-nonanoneketone
- 1-O-(3,4-Dihydroxybenzoyl)pentopyranoseester
- (1R,2S,5R,7R,9R)-cedr-8(15)-en-9-olterpenoid
- (1S,2S,7R,8S)-2,6,6,9-tetramethyltricyclo[5.4.0.02,8]undec-9-eneterpenoid
- 2-ethylthiophene
- (10S,11R,12R,13S,15S)-13-(4-benzoyl-3,5-dihydroxyphenoxy)-3,4,5,11,12,21,22,23-octahydroxy-9,14,17-trioxatetracyclo[17.4.0.02,7.010,15]tricosa-1(23),2,4,6,19,21-hexaene-8,18-dionephenol
- palmitic acidacidreads as slight characteristic taste (PubChem)
- capric acidacid
- 11-Hydroxy-10-[3-(4-hydroxy-3-methoxyphenyl)prop-2-enoyloxy]-2,2,6a,6b,9,9,12a-heptamethyl-1,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylic acidterpenoid
- (+)-gallocatechin-(4α→8)-(+)-catechinflavonoid
- prodelphinidin B3flavonoid
- (1aR,4aR,7S,7aS,7bR)-1,1,7-trimethyl-4-methylidene-1a,2,3,4a,5,6,7a,7b-octahydrocyclopropa[h]azulen-7-olterpenoid
- 3-O-methylellagic acidphenol
- cadina-1,4-dieneterpenoid
- Prodelphinidin B6flavonoid
- (3S,3'S,5R,5'R,6R,8'R)-5,5',6,8'-Tetrahydro-6,7-didehydro-5',8'-epoxy-beta,beta-carotene-3,3',5-triolterpenoid
- 1,2,3,4,4a,5,6,8aalpha-Octahydro-1,4abeta-dimethyl-7-isopropylnaphthalen-1alpha-olterpenoid
- alpha-Humulene epoxideether
- 4-methyloctan-3-oneketone
- Thymol methyl etherterpenoid
- 3beta-[[(E)-3-(4-Hydroxyphenyl)propenoyl]oxy]-2alpha-hydroxyurs-12-ene-28-oic acidterpenoid
- 3-beta-O-(trans-p-Coumaroyl)maslinic acidterpenoid
- ZVFDKYBWZMATCT-UHFFFAOYSA-Nphenol
- 2-acetylfuranfuran
- procyanidin B3flavonoid
- 1,3,3-trimethyl-2-[(1E,3E,5E,7E,9E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethylcyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]cyclohexeneterpenoid
- 2alpha-(3,4,5-Trihydroxyphenyl)-4beta-(2,4,6-trihydroxyphenyl)chroman-3alpha,5,7-triolflavonoid
- 2-ethyl-3H-furan-2-carbaldehyde
- (2R,3R,4S,5S,6S)-2-[[(3S,8S,9S,10R,13R,14S,17R)-17-[(2R,5R)-5-ethyl-6-methylheptan-2-yl]-10,13-dimethyl-2,3,4,7,8,9,11,12,14,15,16,17-dodecahydro-1H-cyclopenta[a]phenanthren-3-yl]oxy]-6-(hydroxymethyl)oxane-3,4,5-triolterpenoid
- (1S,2R,4aS,6aR,6aS,6bR,8aS,10S,12aS,14aR,14bR)-10,14a-dihydroxy-1,2,6a,6b,9,9,12a-heptamethyl-1,2,3,4,5,6,6a,7,8,8a,10,11,12,14b-tetradecahydropicene-4a-carboxylic acidterpenoid
- JQQBXPCJFAKSPG-OTYJEXDISA-Nphenol
- QJOSZTCZZUNIRY-SHCTZRPMSA-Nphenol
- (2S,3S,4R,5S,6S)-6-[2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4-oxochromen-3-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylic acidflavonoid
- (1S,4R,5R,8R,10S,13R,14S,17S,18S,19R,20S)-10-hydroxy-4,5,9,9,13,19,20-heptamethyl-24-oxahexacyclo[15.5.2.01,18.04,17.05,14.08,13]tetracos-15-en-23-oneterpenoid
- UDYKDZHZAKSYCO-WETOHNLWSA-Nphenol
- neryl acetateterpenoid
- alpha-Bisabololterpenoid
- (2S,3S,4R,5S)-2,3,4,5-tetrahydroxyhexanalsugar
- α-gurjuneneterpenoid
- gamma-Gurjuneneterpenoid
- Selin-11-en-4alpha-olterpenoid
- 2-allylphenolphenol
- Valolaginic acidphenol
- CHBITXAMNKHJCR-WWPZCJLISA-Nphenol
- (1aR,4R,4aR,7aS,7bR)-1,1,4-trimethyl-7-methylidene-2,3,4,4a,5,6,7a,7b-octahydro-1aH-cyclopropa[e]azuleneterpenoid
- (3S,5R,8S)-5,8-Dihydro-5,8-epoxy-beta,beta-carotene-3-olterpenoid
- (1R)-7-methyl-4-methylidene-1-propan-2-yl-2,3-dihydro-1H-naphthaleneterpenoid
- 10-epi-alpha-cadinolalcohol
- Vescalagin carboxylic acidphenol
- CID 16132408phenol
- (-)-epi-α-bisabololterpenoid
- CID 16167197phenol
- FBMMPPRXNHNHJR-ZHHLGMFXSA-Nphenol
- FHUHTKYJHNVFRR-RDYZWWHRSA-Nphenol
- (1S,4S,5S,8S,10S,11R,13R,14R,17S,18S,19S,20R)-10,11-dihydroxy-4,5,9,9,13,19,20-heptamethyl-24-oxahexacyclo[15.5.2.01,18.04,17.05,14.08,13]tetracos-15-en-23-oneterpenoid
- 6,7,14-trimethoxy-13-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxan-2-yl]oxy-2,9-dioxatetracyclo[6.6.2.04,16.011,15]hexadeca-1(15),4,6,8(16),11,13-hexaene-3,10-dionecoumarin
- (1R,2S,6S,7S,8R)-1-methyl-3-methylidene-8-propan-2-yltricyclo[4.4.0.02,7]decaneterpenoid
- [(2R,3R,4R)-2-(3,4-dihydroxyphenyl)-4-[(2R,3R,4S)-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-(3,4,5-trihydroxybenzoyl)oxy-4-(2,4,6-trihydroxyphenyl)-3,4-dihydro-2H-chromen-8-yl]-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl] 3,4,5-trihydroxybenzoateflavonoid
- XWKIGIQTPIVWIV-IFLOROEVSA-Nphenol
- XWKIGIQTPIVWIV-QJJCMCBVSA-Nphenol
- AULBOXDGSVHFPJ-HITXGMPQSA-Nphenol
- [2,6-dihydroxy-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]-phenylmethanone
- DOMGXWDOTMOBEH-TWHXKXKGSA-Nphenol
- GCVPUYDXNUQSNY-TUHANZHFSA-Nphenol
- IPRCRGQCSFYRPQ-LDSYMTNPSA-Nphenol
- 13-(4-Benzoyl-3,5-dihydroxyphenoxy)-3,4,5,14,15,20,21,22-octahydroxy-9,12,17-trioxatetracyclo[17.3.1.02,7.011,16]tricosa-1(23),2,4,6,19,21-hexaene-8,18-dionephenol
- NIFMLTJCPJDRJC-UFYAEDIDSA-Nphenol
- 8,10,11-Trihydroxy-2,2,6a,6b,9,9,12a-heptamethyl-1,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylic acidterpenoid
- (4aS,6aR,6aS,6bR,8aR,10R,11R,12aR,14bS)-11-hydroxy-10-[3-(4-hydroxyphenyl)prop-2-enoyloxy]-2,2,6a,6b,9,9,12a-heptamethyl-1,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylic acidterpenoid
- QJOSZTCZZUNIRY-RGXZXUEOSA-Nphenol
- [6-(4-Benzoyl-3,5-dihydroxyphenoxy)-3,4,5-trihydroxyoxan-2-yl]methyl 3,4,5-trihydroxybenzoate
- [(2R,3S,4S,5R,6S)-6-(4-benzoyl-3,5-dihydroxy-2-methylphenoxy)-3,4,5-trihydroxyoxan-2-yl]methyl 3,4,5-trihydroxybenzoate
- (1R)-4-[(1E,3E,5E,7E,9E,11E,13E,15E,17Z,19E)-3,7,12,16,20,24-hexamethylpentacosa-1,3,5,7,9,11,13,15,17,19,23-undecaenyl]-3,5,5-trimethylcyclohex-3-en-1-olterpenoid
- [(10S,12R,13S,14S,15R)-3,4,5,13,14,20,21,22-octahydroxy-8,17-dioxo-9,11,16-trioxatetracyclo[16.4.0.02,7.010,15]docosa-1(22),2,4,6,18,20-hexaen-12-yl]methyl 3,4,5-trihydroxybenzoatephenol
- IGVSILAHFPDUTO-GTCIQPJUSA-Nphenol
- [2,6-dihydroxy-3,5-dimethyl-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]-phenylmethanone
- [(2R,3R,4S)-5,7-dihydroxy-4-(2,4,6-trihydroxyphenyl)-2-(3,4,5-trihydroxyphenyl)-3,4-dihydro-2H-chromen-3-yl] 3,4,5-trihydroxybenzoateflavonoid
- DYVRUHOWILUBMK-WPFAHXIVSA-Nphenol
- Stachyuranin Cphenol
- Arabinopyranose cyclic 3,4-(4,4',5,5',6,6'-hexahydroxydiphenate)phenol
- DRHVFLXLYQESEQ-JPIRLXCPSA-Nphenol
- NIFMLTJCPJDRJC-KHRPPYBFSA-Nphenol
- YRBMKGMWALNDRF-BXSHVGKXSA-Nphenol
- [(2R,3R,4S,5R,6S)-6-[2-(3,4-dimethoxyphenyl)ethoxy]-3-[(E)-3-(3,4-dimethoxyphenyl)prop-2-enoyl]oxy-4,5-dihydroxyoxan-2-yl]methyl (E)-3-phenylprop-2-enoateacid
- MRRHAYNXHYEUOD-JBDCOYCNSA-Nphenol
- [(2R,3R,4S,5S,6S)-6-[2-(3,4-dimethoxyphenyl)ethoxy]-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl] (E)-3-(3,4-dimethoxyphenyl)prop-2-enoateacid
- IGVSILAHFPDUTO-YBOBDIMUSA-Nphenol
- 5-ethyl-2(5H)-furanonelactone
- alpha-terpineolalcoholreads as floral, lilac (PubChem)
- WCGUUGGRBIKTOS-GZORQOLYSA-Nterpenoid
- (16E,18E,20E,22E,24E,26E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaeneterpenoid
- (12E,14E,16E,18E,20E,22E,24E,26E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaeneterpenoid
- (18E,20E,22E,24E,26E)-2,6,10,14,19,23,27,31-octamethyldotriaconta-2,6,8,10,12,14,16,18,20,22,24,26,30-tridecaeneterpenoid
- β-caryophyllene oxideether
- acetaldehydealdehydereads as pungent, fruity odor (PubChem)
- acetoneketonereads as fruity odor (PubChem)
- beta,psi-Caroten-3-olterpenoid
- dimethyl trisulfidesulfur compound
- phenol
- beta-sitosterolalcohol
- limoneneterpenoidreads as pleasant lemon-like (PubChem)
- RAGDRWAJGDFGKH-QCRXFCAASA-Nphenol
- benzaldehydealdehydereads as burning aromatic taste (PubChem)
- (1R,6R)-γ-himachaleneterpenoid
- (E)-α-bisaboleneterpenoid
- thujoneterpenoid
- 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2R,3S,4R,5S)-3,4,5-trihydroxyoxan-2-yl]oxychromen-4-oneflavonoid
- 3-(6-Deoxy-alpha-L-glucopyranosyloxy)-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-4H-1-benzopyran-4-oneflavonoid
- 2-thiobarbituric acidnitrogen compound
- D-fructopyranosealcoholreads as sweet (PubChem)
- (+)-4-terpineolterpenoid
- NSC148948terpenoid
- urs-12-ene-3β,28-diolterpenoid
- capric acidacid
- (Z)-γ-bisaboleneterpenoid
- aldehydo-D-galactosealdehyde
- Goreishic acid Iterpenoid
- 3-phenylpropyl acetateester
- 3-phenyl-1-propanolhydrocarbonreads as floral odor (PubChem)
- isoamyl alcoholalcohol
- ethyl hexanoateester
- butyl acetateesterreads as sweet (PubChem)
- isoamyl acetateesterreads as pear-like odor (PubChem)
- ethyl myristateester
- p-cymen-7-olalcohol
- octaneacid
- Obtusinincoumarin
- gallic acidacid
- Favan-3-olflavonoid
- caprylic acidacidreads as slight odor (PubChem)
- lauric acidacidreads as characteristic, like oil of bay (PubChem)
- 2,6,10,14,19,23,27,31-Octamethyl 2,6,8,10,12,14,16,18,20,22,24,26,30-dotriacontatridecaeneterpenoid
- (1aR,4R,4aS,7R,7aS,7bR)-1,1,4,7-tetramethyl-2,3,4a,5,6,7,7a,7b-octahydro-1aH-cyclopropa[e]azulen-4-olterpenoid
- naringeninflavonoid
- D-limoneneterpenoidreads as citrus odor (PubChem)
- (-)-beta-pineneterpenoid
- (-)-alpha-pineneterpenoid
- delta-cadineneterpenoid
- β-D-Galactopyranuronic acidacidreads as mucilaginous taste (PubChem)
- (-)-beta-chamigreneterpenoid
- alpha-cubebeneterpenoid
- daucolterpenoid
- alpha-farneseneterpenoid
- beta-selineneterpenoid
- (-)-α-phellandreneterpenoid
- Casuarininphenol
- (+)-α-terpineolalcohol
- β-D-arabinopyranosesugar
- (E)-cinnamic acidacid
- farnesolalcoholreads as mild, oily (PubChem)
- (S)-cryptoxanthinterpenoid
- Eugenigrandin Aphenol
- Guajavin Bphenol
- 2,3,8-Trimethoxy-7-(beta-D-glucopyranosyloxy)[1]benzopyrano[5,4,3-cde][1]benzopyran-5,10-dionecoumarin
- ferulic acidacid
- lycopeneterpenoid
- (1S,4S,7R,11R,12R)-14,16-dihydroxy-1,5,5-trimethyl-8-methylidene-12-phenyl-19-oxatetracyclo[9.8.0.0⁴,⁷.0¹³,¹⁸]nonadeca-13,15,17-triene-15,17-dicarbaldehyde
- Psidial Bterpenoid
- grandininphenol
- (1R,2S,6S,7S,8R)-1,3-dimethyl-8-propan-2-yltricyclo[4.4.0.02,7]dec-3-eneterpenoid
- Isorhamnetin 3-glucosideflavonoid
- 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2S,3S,4R,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-oneflavonoid
- delta-selineneterpenoid
- 1-epi-bicyclosesquiphellandreneterpenoid
- quercituroneacid
- quercetinflavonoid
- apigeninflavonoid
- β-caroteneterpenoid
- luteolosideflavonoid
- 1-O-trans-cinnamoyl-beta-D-glucopyranoseacid
- γ-caroteneterpenoid
- isoquercetinflavonoid
- cryptoxanthinterpenoid
- luteinterpenoid
- neoxanthinterpenoid
- rubixanthinterpenoid
- β-farneseneterpenoid
- germacrene Bterpenoid
- humuleneterpenoid
- isocaryophylleneterpenoid
- beta-ocimeneterpenoid
- hyperosideflavonoid
- isorhamnetinflavonoid
- morinflavonoid
- myricetinflavonoid
- daidzeinflavonoid
- (R)-rosmarinic acidacid
- ellagic acidphenol
- Cinnamyl acetateester
- nerolidolalcohol
- 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2S,3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl]oxy-2,3-dihydrochromen-4-oneflavonoid
- glyciteinflavonoid
- trans-2-hexenolalcohol
- isorhamnetin 3-O-glucosideflavonoid
- (1R,4aR,8aR)-1,4a-dimethyl-7-propan-2-ylidene-3,4,5,6,8,8a-hexahydro-2H-naphthalen-1-olterpenoid
- cis-β-Ocimeneterpenoid
- β-pedunculaginphenol
- quercetin-3-O-beta-D-xylopyranosideflavonoid
- cis-y,y-Caroteneterpenoid
- (Z)-3-hexenoic acidacid
- (3Z,6E)-α-farneseneterpenoid
- cis-3-hexenyl benzoateester
- 2,6-Dimethyl-1,3,6-heptatrieneterpenoid
- allo-ocimeneacid
- vitamin Cacidreads as pleasant, sharp, acidic taste (PubChem)
- guaijaverinflavonoid
- avicularinflavonoid
- (1R,4Z,9R)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-eneterpenoid
- 6-Mercaptohexan-1-olalcohol
- p-Menth-1(7)-en-9-olterpenoid
- 5-ethoxy-1,3-thiazole
- beta,beta-carotene, neo D-terpenoid
- quercetin-4'-glucuronideacid
- sitoglusideterpenoid
- D-glucopyranosesugarreads as sweet (PubChem)
- estroneterpenoid
- guaijaverinflavonoid
- cis-b,b-Caroteneterpenoid
- keto-D-fructosesugar
- sucrosesugarreads as sweet (PubChem)
- cholesterolalcohol
- UDYKDZHZAKSYCO-UOYZIOMNSA-Nphenol
- dimethyl sulfonesulfur compound
- p-α-dimethyl styreneterpenoid
- 2-pentanethiolsulfur compound
- p-coumaric acidacid
- 2,4-hexadienalaldehyde
- geraniolalcoholreads as sweet rose odor (PubChem)
- geranialterpenoidreads as strong lemon odor (PubChem)
- squaleneterpenoidreads as faint agreeable odor (PubChem)
- tert-butyl alcoholalcoholreads as camphor-like odor (PubChem)
- 2,6-dimethoxycymeneterpenoid
- cis-Calameneneterpenoid
- (-)-endo-alpha-bergamoteneterpenoid
- 10-epi-gamma-eudesmolterpenoid
- (1R,6S)-3,7,7-trimethylbicyclo[4.1.0]hept-2-eneterpenoid
- cedr-8-eneterpenoid
- gamma-eudesmolterpenoid
- all-trans-phytoflueneterpenoid
- (3Z)-3-hexenalaldehyde
- 13-cis-lycopeneterpenoid
- (15Z)-lycopeneterpenoid
- 9-cis-lycopeneterpenoid
- Ursolic acid acetateterpenoid
- ursolic acidacid
- 2,3-butanedioneketonereads as strong odor (PubChem)
- gallocatechinflavonoid
- butanoneketonereads as sweet, pleasant, pungent (PubChem)
- aldehydo-D-arabinosesugar
- alpha-pineneterpenoidreads as odor of turpentine (PubChem)
- (R)-beta-bisaboleneterpenoid
- (15Z)-phytoflueneterpenoid
- trans-caffeic acidphenol
- D-arabinopyranosesugar
- corosolic acidterpenoid
- Morin 3-alpha-L-arabinopyranosideflavonoid
- (+)-isoborneolterpenoid
- ethanolalcoholreads as burning (PubChem)
- methyl eugenolacidreads as bitter, burning taste (PubChem)
- 1,6-Dimethyl-4-(propan-2-yl)decahydronaphthalen-1-olterpenoid
- protocatechuic acidacid
- benzothiazolenitrogen compoundreads as odor similar to that of quinoline (PubChem)
- (−)-epicatechinphenol
- o-xylenehydrocarbonreads as sweet (PubChem)
- 11-hydroxy-10-[3-(4-hydroxyphenyl)prop-2-enoyloxy]-1,2,6a,6b,9,9,12a-heptamethyl-2,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydro-1H-picene-4a-carboxylic acidterpenoid
- [5-[2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4-oxochromen-3-yl]oxy-3,4-dihydroxyoxolan-2-yl]methyl 3,4,5-trihydroxybenzoateflavonoid
- casuarictinphenol
- 11-hydroxy-10-[3-(4-hydroxy-3-methoxyphenyl)prop-2-enoyloxy]-1,2,6a,6b,9,9,12a-heptamethyl-2,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydro-1H-picene-4a-carboxylic acidterpenoid
- Guavin Dphenol
- methyl gallateester
- γ‑terpineneterpenoid
- α-terpineneterpenoid
- p-cymeneterpenoidreads as mild pleasant odor (PubChem)
- ethylbenzenehydrocarbonreads as pungent odor (PubChem)
- 4,5-Diepipsidial A
- 5,7-Dihydroxy-13,16,16-trimethyl-9-phenyl-2-oxapentacyclo[11.6.1.01,10.03,8.014,17]icosa-3,5,7-triene-4,6-dicarbaldehyde
- 10,11-dihydroxy-1,2,6a,6b,9,9,12a-heptamethyl-4,5,6,6a,7,8,8a,10,11,12,13,14,14a,14b-tetradecahydro-1H-picene-4a-carboxylic acidterpenoid
- 10,11,14,14a-Tetrahydroxy-1,2,6a,6b,9,9,12a-heptamethyl-1,2,3,4,5,6,6a,7,8,8a,10,11,12,13,14,14b-hexadecahydropicene-4a-carboxylic acidterpenoid
- phenethyl acetateester
- ethyl butyrateesterreads as pineapple odor (PubChem)
- diisopropyl disulfidesulfur compound
- ethyl octanoateester
- ethyl laurateester
- p-xylenehydrocarbonreads as sweet (PubChem)
- 13-(4-Benzoyl-3,5-dihydroxyphenoxy)-3,4,5,11,12,21,22,23-octahydroxy-9,14,17-trioxatetracyclo[17.4.0.02,7.010,15]tricosa-1(23),2,4,6,19,21-hexaene-8,18-dionephenol
- methyl hexanoateester
- m-xylenehydrocarbonreads as sweet odor (PubChem)
- isobutyl acetateesterreads as banana taste (PubChem)
- ethyl decanoateester
- 1-hexanolalcoholreads as fatty, fruity (PubChem)
- 2-undecanoneketonereads as strong odor (PubChem)
- octyl acetateester
- α-D-talopyranosesugar
- 1,4-Methanoazulen-2(1H)-one, octahydro-4,8,8,9-tetramethyl-terpenoid
- vanillic acidacid
- [6-(4-Benzoyl-3,5-dihydroxy-2,6-dimethylphenoxy)-3,4,5-trihydroxyoxan-2-yl]methyl 3,4,5-trihydroxybenzoate
- isoeugenolacidreads as spice-clove odor (PubChem)
- 2-methyl-3H-furan-2-carbaldehydeterpenoid
- ethyl acetateesterreads as fragrant odor (PubChem)
- hexyl acetateesterreads as sweet ester odor (PubChem)
- (+)-catechinflavonoid
- β-eudesmolalcohol
- (1R,2S,7S,8S)-1,3-dimethyl-8-propan-2-yltricyclo[4.4.0.02,7]dec-3-eneterpenoid
- elemolalcohol
- (+)-campheneterpenoid
- adamantanehydrocarbon
- α-eudesmolalcohol
- uvaolterpenoid
- bornyl acetateterpenoid
- Ido(b1-2b)D-Sorfsugar
- phytoflueneterpenoid
- germacreneterpenoid
- 1-octanolalcoholreads as fresh orange rose odor (PubChem)
- (9Z)-β-caroteneterpenoid
- valenceneterpenoid
- 2-ETHYLPHENYL ACETATE
- phenolreads as sweet, tarry odor (PubChem)
Sources
- Kamal et al. 2023, Scientific Reports